明代文论与茶论中的“清”范畴及其共通性初探

发布时间：2018-03-04 08:34

  本文选题：“清”范畴　切入点：茶论　出处：《广西民族大学学报(哲学社会科学版)》2017年05期 　论文类型：期刊论文

【摘要】：文论之"清"和茶论之"清",同源于"水之清",故在明代文论和茶论体系中,明人在对"清"的认知与使用上,呈现出诸多共通性。修身养性也好,吟诗属文也罢,乃至是日常生活中的品茗休闲,无不将自然界中的山水之"清",内化于文字与身体意念之中。围绕"清"而形成的"道",也就成为士大夫文人内心思想表达的基本取向和追求的"理想"目标。
[Abstract]:The "Qing" of literary theory and the "Qing" of tea theory both originated from "clear of water". Therefore, in the literary theory and tea theory system of Ming Dynasty, the people of Ming Dynasty showed a lot of commonality in the cognition and use of "Qing". And even tea and leisure in everyday life, The "Qing" of the landscape in nature is internalized in the words and body thoughts, and the "Tao" formed around the "Qing" becomes the basic orientation and the "ideal" goal of the literati and literati's inner thought expression.
【作者单位】： 中国传媒大学文法学部文学院;
【分类号】：I206.2;TS971
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本文编号：1564948