传播学视角下茶叶养身与中医结合的翻译研究

发布时间：2018-04-15 16:23

本文选题：中医 + 茶叶　；参考：《福建茶叶》2017年06期

【摘要】：茶叶源于中国,在中国拥有近5000的历史,茶叶最初是作为药用被发现的,因此茶叶本身就具有一定养身功效。千百年来,中国人将茶叶视为中国的国饮,这就是因为茶叶不仅生津止渴,口感醇正,而且还具有降血压,降血脂,提神醒脑的作用。自古以来,茶叶与中医之间就有着密不可分的联系,随着茶叶在世界范围的普及,越来越多的西方人,对东方古老的茶叶与中医产生了兴趣,茶叶养身以及中医文化也随之远播海外。在文化全球化的推动下,茶叶养身与中医结合的翻译也越来越多,为了能够更好的提升中国茶叶以及中医在国际上的地位,深入研究其翻译对策,以及翻译过程中存在的阻碍,是非常必要的。本文就基于传播学视角,对茶叶养身与中医结合的相关翻译进行几点研究。
[Abstract]:Tea originated from China and has a history of nearly 5000 years.For thousands of years, Chinese people regarded tea as China's national drink, which is because tea not only relieves thirst, but also has the function of lowering blood pressure, lowering blood lipids, refreshing and refreshing.Since ancient times, tea and TCM have been inextricably linked. With the spread of tea in the world, more and more westerners have become interested in the ancient tea and traditional Chinese medicine in the East.Tea cultivation and traditional Chinese medicine culture also spread overseas.With the promotion of cultural globalization, there are more and more translations of the combination of tea cultivation and traditional Chinese medicine. In order to improve the status of Chinese tea and TCM in the international community, the translation countermeasures and obstacles in the process of translation are studied in depth.It is very necessary.Based on the perspective of communication, this paper studies the translation of the combination of tea cultivation and traditional Chinese medicine.
【作者单位】：黑龙江中医药大学;
【基金】：2016黑龙江省哲学社会科学规划项目(项目编号:16YYB08)
【分类号】：H315.9;R2-03

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