中国柑桔出口现状及对策分析

发布时间：2018-05-13 01:04

本文选题：中国柑桔 + 出口　；参考：《林业经济》2017年09期

【摘要】：柑桔是中国主要的水果出口品种之一,中国柑桔出口额近十年来表现出逐年上涨态势,但近5年的上涨幅度逐渐趋缓。近几年来中国柑桔的出口数量逐渐下滑,出口价格不断上扬,出口品种不太合理,主要集中在柑桔和杂交柑桔,葡萄柚、橙、柠檬及酸橙的出口较少,出口国别主要集中在东南亚各国,而出口来源地主要集中在云南和福建两个南方省份。针对中国柑桔出口的现状,应进一步优化中国柑桔出口的来源地;进一步优化中国柑桔出口的国别;巩固优势品种的出口,积极培育弱势品种的出口;大力实施品牌策略。
[Abstract]:Citrus is one of the main fruit export varieties in China. The export value of citrus in China has been increasing year by year in recent ten years, but the increasing rate of citrus in recent five years has gradually slowed down. In recent years, the export quantity of China's citrus has gradually declined, the export price has been rising continuously, and the export varieties are not reasonable, mainly concentrated in the export of citrus and hybrid citrus, grapefruit, orange, lemon and lime. Export countries mainly concentrated in Southeast Asian countries, and export sources mainly concentrated in Yunnan and Fujian two southern provinces. In view of the present situation of Chinese citrus export, we should further optimize the origin of Chinese citrus export, further optimize the country of Chinese citrus export, consolidate the export of superior varieties, actively cultivate the export of inferior varieties, and vigorously implement brand strategy.
【作者单位】：青岛农业大学管理学院;
【基金】：青岛农业大学大学生科技创新项目“中国柑桔出口现状及对策分析”(编号:125) 国家林业局经济发展研究中心“我国集体林产权配套政策问题研究”(编号:JYC2015-77)
【分类号】：F323.7;F752.62

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