西兰花或有助治疗糖尿病
发布时间:2018-03-10 17:20
本文选题:萝卜硫素 切入点:瑞典隆德大学 出处:《中国食品学报》2017年06期 论文类型:期刊论文
【摘要】:正糖尿病已成为困扰全球的慢性顽疾,且传统药物并非对所有患者都有效。最新研究发现,西兰花等蔬菜中含有的一种植物活性物质可起到调节血糖的作用,有望用于糖尿病新药研发。瑞典隆德大学等机构的研究人员在新一期美国《科学转化医学》杂志上报告说,他们分析了数千种植物后发现,西兰花等蔬菜中含有的一种名为萝卜硫素的天然化合物在治疗糖尿病方面最具潜力。萝卜硫素在西兰花、花椰菜、红萝卜等十字花科植物中含量丰富,具有较强的抗
[Abstract]:Diabetes has become a chronic disease afflicting the world, and traditional drugs are not effective for all patients. A vegetable active substance in vegetables such as broccoli has been found to regulate blood sugar, according to a new study. Researchers at institutions such as Sweden's Lund University reported in a new issue of the American Journal of Science Translational Medicine that they had analyzed thousands of plants and found. A natural compound called sulforaphane contained in broccoli and other vegetables has the greatest potential in the treatment of diabetes. Sulforaphane is abundant in broccoli, cauliflower, and carniferae and has a strong resistance to diabetes
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