学校和幼儿园食品安全监督管理问题与对策

发布时间：2018-07-23 12:05

【摘要】：目的了解本区学校、幼儿园食堂的食品安全状况,探讨学校幼儿园这种相对封闭、人群固定、人口密集的特殊环境中食品安全管理对策。方法 2014年4月至2014年9月对本区653家幼儿园、150所学校的144家食堂进行卫生学现状调查与餐具消毒质量检测。结果调查144家食堂,餐饮服务许可证持有率为98.61%(142/144),食堂人员有健康证的占77.08%(538/698),区直单位幼儿园、120家学校均有独立的餐厅;有冷冻、冷藏设施的占93.75%(135/144),有餐具消毒设施的占90.28%(130/144);餐具消毒合格率为95.83%(460/480),其中区直单位为98.52%(266/270),个体幼儿园为80.00%(48/60)。结论本区城区部分个体幼儿园、私营学校食堂卫生状况存在问题较多,区直学校、幼儿园的食品卫生状况好于私营学校、个体幼儿园。应继续加大食品安全监管力度,食药监、卫生与教育部门联合齐抓共管,在监督管理方面应注重加强对民营学校、幼儿园的监管力度,加大抽检频次,严防学校及幼儿园集体性食物中毒及食源性疾患发生。
[Abstract]:Objective to understand the food safety situation of school and kindergarten canteen in this district, and to explore the countermeasures of food safety management in the special environment of school kindergarten, which is relatively closed, with fixed population and dense population. Methods from April 2014 to September 2014, 144 canteens of 653 kindergartens and 150 schools in this district were investigated for sanitary status and tableware disinfection quality. Results in 144 canteens, the holding rate of catering service license was 98.61% (142144), 77.08% (538 / 698) of the canteen staff had health certificates, 120 kindergartens in the district direct units all had independent restaurants, and there were frozen restaurants. 93.75% (135 / 144) of refrigeration facilities, 90.28% (130 / 144) of disinfectant facilities, 95.83% (460 / 480) of disinfectant of tableware, 98.52% (266 / 270) of direct units and 80.00% (4860%) of individual kindergartens. Conclusion there are many problems in the hygienic condition of private school canteen in some individual kindergartens in this district. The food hygiene status of district direct schools and kindergartens is better than that of private schools and individual kindergartens. We should continue to strengthen the supervision of food safety, and the departments of food and medicine supervision, health and education should jointly take charge of it. In the aspect of supervision and management, we should pay attention to strengthening the supervision of private schools and kindergartens, and increase the frequency of sampling inspection. Prevent the occurrence of collective food poisoning and food-borne diseases in schools and kindergartens.
【作者单位】：青岛市黄岛区食品药品监督管理局;
【分类号】：R155.5

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