清远市食品生产安全行政执法研究

发布时间：2019-02-16 02:26

【摘要】：随着我国经济社会的进步，特别是农副业的稳步增产和食品工业的高速发展，人民群众对食品的态度，已从解决温饱转变为追求质量和健康，食品安全问题由此诞生并随着近年食品安全事件的不断“发酵”而愈演愈烈。我国作为以人民根本利益为出发点的社会主义法治政府，保障食品安全责无旁贷，而行政执法作为政府监管措施的强制力保障则扮演着重要角色，其是以强制力为后盾，把法律从应然转变为实然的一个过程。因此，加强食品安全的行政执法是我国的食品安全法治建设过程的重要一环。在食品安全的各个环节中，，生产环节上承初级农产品加工，下启食品流通销售，其重要性不言而喻；只要在食品生产环节中做到对上游初级农产品把好原材料品质关，生产把好质量控制关，进入流通领域的自然而然便是能使人民群众放心食用的安全食品。因此，食品生产安全是食品安全关键点，文章结合食品监督管理部门在食品生产环节的行政执法实践，从以下几个方面对食品生产安全行政执法进行研究论述：第一部分为绪论部分，主要论述了本研究的选题背景、选题意义、国内外研究现状、研究目标、研究思路以及具体的研究方法；第二部分为相关概念和理论部分，主要论述了食品、食品安全、行政执法等概念，以及我国食品安全的行政执法框架、食品安全生产环节的行政执法、相关理论；第三部分为清远市食品生产安全行政执法现状，主要论述了清远市食品生产安全行政执法中取得的成绩以及存在的问题，并对存在问题的原因进行分析；第四部分为国内外食品生产安全行政执法及其经验借鉴部分，主要论述了美国、日本等国外食品生产安全行政执法的先进经验以及香港、台湾等国内食品生产安全行政执法的先进经验，并对这些先进行政执法经验进行借鉴；第五部分为完善清远市食品生产安全行政执法的对策措施部分，主要结合清远市食品生产安全行政执法中存在的问题提出针对性的解决对策，从而提高清远市食品生产安全行政执法水平。
[Abstract]:With the progress of our country's economy and society, especially the steady increase in agricultural production and the rapid development of the food industry, the people's attitude towards food has changed from solving the problem of food and clothing to pursuing quality and health. The problem of food safety was born and intensified with the development of food safety events in recent years. As a socialist government under the rule of law with the fundamental interests of the people as the starting point, our country is duty-bound to ensure food safety, while administrative law enforcement plays an important role as the compulsory force guarantee of the government's supervisory measures, and it is backed by the coercive force. The process of transforming the law from what it ought to be to what it should be. Therefore, strengthening the administrative law enforcement of food safety is an important part of the construction of food safety rule of law in our country. In each link of food safety, the importance of the production link is self-evident. As long as the quality of raw materials and the quality control of raw materials are controlled in the food production link, the safe food which can make the people comfortable to eat is the natural way to enter the circulation field. Therefore, food production safety is the key point of food safety. From the following aspects of food production safety administrative law enforcement research: the first part is the introduction, mainly discusses the background of this study, the significance of the topic, domestic and foreign research status, research objectives, Research ideas and specific research methods; The second part is related to the concept and theory, mainly discusses the food, food safety, administrative law enforcement and other concepts, as well as China's food safety administrative law enforcement framework, food safety production link of administrative law enforcement, related theories; The third part is the current situation of food production safety administrative law enforcement in Qingyuan City, mainly discusses the achievements and problems in Qingyuan City food production safety administrative law enforcement, and analyzes the reasons for the problems. The fourth part is the domestic and foreign food production safety administrative law enforcement and the experience reference part, mainly elaborated the United States, Japan and so on foreign food production safety administration law enforcement advanced experience as well as Hong Kong, Taiwan and other domestic food production safety administrative law enforcement advanced experience, and these advanced administrative law enforcement experience for reference; The fifth part is the countermeasures and measures to perfect the administrative law enforcement of food production safety in Qingyuan City, mainly combining with the problems existing in the administrative law enforcement of food production safety in Qingyuan City. In order to improve Qingyuan City food production safety administrative law enforcement level.
【学位授予单位】：华南理工大学
【学位级别】：硕士
【学位授予年份】：2014
【分类号】：D922.16

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