微胶囊技术在抗菌包装中的研究进展
发布时间：2018-10-08 14:48
【摘要】：目的综述了微胶囊技术在抗菌包装领域的研究进展,为进一步开发微胶囊技术在抗菌包装中的应用提供科学的研究基础。方法通过对国内外研究现状和研究成果的分析和总结,介绍微胶囊制备方法、表征方法和缓释机理;抗菌包装抗菌剂的种类及特点,概括微胶囊技术在抗菌包装的研究进展。结果分析表明微胶囊技术能够增加抗菌成分的稳定性,与包装系统结合能够达到缓释抗菌效果,提高了产品的货架期。结论大量研究结果表明,运用微胶囊技术能够稳定芯材,达到持久抗菌的效果,微胶囊技术在抗菌包装方面的发展潜力较大,但是微胶囊技术在抗菌方面的缓释机理还有待进一步研究。
[Abstract]:Objective to review the research progress of microencapsulation technology in the field of antimicrobial packaging, and to provide a scientific basis for the further development of microencapsulation technology in antibacterial packaging. Methods based on the analysis and summary of the current research situation and research results at home and abroad, the preparation methods, characterization methods and slow-release mechanism of microcapsules, the kinds and characteristics of antimicrobial packaging agents, and the research progress of microencapsulation technology in antibacterial packaging were summarized. The results showed that the microencapsulation technology could increase the stability of the antibacterial components, and the combination with the packaging system could achieve the slow-release antibacterial effect and improve the shelf life of the products. Conclusion A large number of results show that microencapsulation technology can stabilize the core material and achieve a lasting antibacterial effect. The microcapsule technology has a great potential for development in the field of antimicrobial packaging. However, the mechanism of microencapsulation in antimicrobial release remains to be further studied.
【作者单位】： 广西大学;
【基金】：广西自然科学基金(2013GXNSFFA019005)
【分类号】：TB485
本文编号：2257164
[Abstract]:Objective to review the research progress of microencapsulation technology in the field of antimicrobial packaging, and to provide a scientific basis for the further development of microencapsulation technology in antibacterial packaging. Methods based on the analysis and summary of the current research situation and research results at home and abroad, the preparation methods, characterization methods and slow-release mechanism of microcapsules, the kinds and characteristics of antimicrobial packaging agents, and the research progress of microencapsulation technology in antibacterial packaging were summarized. The results showed that the microencapsulation technology could increase the stability of the antibacterial components, and the combination with the packaging system could achieve the slow-release antibacterial effect and improve the shelf life of the products. Conclusion A large number of results show that microencapsulation technology can stabilize the core material and achieve a lasting antibacterial effect. The microcapsule technology has a great potential for development in the field of antimicrobial packaging. However, the mechanism of microencapsulation in antimicrobial release remains to be further studied.
【作者单位】： 广西大学;
【基金】：广西自然科学基金(2013GXNSFFA019005)
【分类号】：TB485
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