基于供应链的农产品质量安全风险传导机制

发布时间：2018-05-25 18:12

本文选题：供应链 + 农产品质量安全风险　；参考：《江苏农业科学》2017年13期

【摘要】：立足供应链视角,对农产品质量及其质量安全风险形成过程进行了分析,并从风险源、风险流和风险载体3个方面识别了农产品质量安全风险传导的关键要素,以"三鹿奶粉"事件和上海福喜事件为例,剖析了农产品质量安全风险传导路径,进而从责任主体能力风险和信息不对称风险2个方面探讨了农产品质量安全风险传导机制。研究结果,农产品供应链责任主体的行为和风险防控能力直接影响农产品质量安全;信息不对称所导致的消费者逆向选择是诱发风险的关键风险源;道德风险防范效果对农产品供应链责任主体的风险防范意愿有正向影响,并可能阻止道德风险产生。
[Abstract]:Based on the view of supply chain, this paper analyzes the quality of agricultural products and the forming process of risk of quality and safety, and identifies the key elements of risk transmission of quality and safety of agricultural products from three aspects: risk source, risk flow and risk carrier. Taking the "Sanlu Milk Powder" event and the Shanghai Fuxi incident as examples, this paper analyzes the transmission path of agricultural product quality and safety risk, and then probes into the transmission mechanism of agricultural product quality safety risk from two aspects: the risk of responsibility subject's ability and the risk of information asymmetry. The research results show that the behavior and risk prevention and control ability of the main body responsible for agricultural product supply chain directly affect the quality and safety of agricultural products, and the adverse selection of consumers caused by asymmetric information is the key risk source to induce the risk. The effect of moral hazard prevention has a positive effect on the risk prevention will of the main body responsible for agricultural product supply chain, and may prevent the moral hazard.
【作者单位】：南京航空航天大学经济与管理学院;铜陵学院工商管理学院;宾夕法尼亚州立大学信息科学系;
【基金】：国家社会科学基金青年基金(编号:13CGL125)
【分类号】：F322

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