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第十七届中国烘焙展览会观展攻略纵览

发布时间:2018-12-07 11:32
【摘要】:正时光如梭,一晃又到了每年5月的烘焙盛会时期,2013年5月9日,第十七届中国烘焙展览会作为5月最先亮相的大型烘焙展会,自然会给烘焙同仁带来很多"鲜"感觉。今年,中国烘焙展览会的展览规模继续稳步第一期:机械厂商齐发力,25000平米重装上阵第十七届中国烘焙展览会的展馆数量已经扩展为5个从面积上已经近两个半馆,
[Abstract]:The time is fast, and then it is the baking pageant in May of each year. On May 9, 2013, the 17th China Baking Fair, as the first large-scale bakery fair in May, will naturally bring a lot of "fresh" feeling to the baking industry. This year, the scale of the exhibition at the China Baking Fair continues to be steady for the first phase: mechanical manufacturers are working hard, and the number of pavilions for the 25000 square meters re-loaded into the 17th session of the China Baking Exhibition has expanded to nearly two and a half pavilions in terms of area.
【分类号】:F713.83


本文编号:2367135

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