某市畜产品质量安全现状及其风险控制的建议

发布时间：2018-01-20 11:54

本文关键词： 畜产品质量安全风险控制　出处：《河南农业大学》2015年硕士论文　论文类型：学位论文

【摘要】：随着我国畜牧业的快速发展,畜牧业每年为我国国民提供了大量肉、蛋、奶等畜产品,极大的改善了国民的饮食结构和生活质量。随着社会的发展和经济水平的不断提高,人们越来越重视食品安全问题,而畜产品是食品的重要组成部分,保障畜产品的质量安全具有重要意义。笔者通过查阅文献资料,深入某市养殖场对管理人员、技术人员进行询问、交流,查阅养殖场存档资料;从畜牧兽医管理部门、农产品质量安全管理部门、食品监督管理部门获得相关监测数据。沿数据采集、数据分析、对比分析、综合分析、整理归纳的路线进行研究。具体内容分为以下三个方面:第一、我国主要的畜产品质量安全问题。(1)药物滥用及残留超标问题;(2)饲料中添加剂违规添加与残留问题;(3)动物疫病较多问题;(4)畜产品生产、加工过程中污染的问题;(5)违规经营、掺假现象较多的问题;(6)生产形势受疫病和饲料价格影响较大等问题。第二、某市畜产品质量安全现状。对畜产品进行分类:(1)肉产品安全问题;(2)蛋产品安全问题;(3)奶产品安全问题;(4)畜产品生产形势。分类研究产生质量安全问题的品种、类别、项目等,查找产生质量安全问题的原因。第三、对影响某市畜产品质量安全的风险因素分类研究:(1)兽药;(2)饲料;(3)疫病;对兽药、饲料的不合格性状进行分类分析,分析疫病场群发病率情况、畜禽死亡主要疫病比例情况,明确风险控制要点。分析某市的畜产品质量安全现状、风险控制关键点,结合某市实际情况,针对性的提出某市未来的监测要点、重点抽查对象、重点监测项目。为保障某市的畜产品质量安全提供依据,为保障我国的畜产品质量安全提供借鉴,最终达到提高我国整体畜产品质量安全水平的目的。
[Abstract]:With the rapid development of animal husbandry in China, animal husbandry provides a large number of meat, eggs, milk and other animal products to our people every year. With the development of society and the continuous improvement of economic level, people pay more and more attention to food safety, and animal products are an important part of food. It is of great significance to ensure the quality and safety of livestock products. From animal husbandry and veterinary management department, agricultural product quality and safety management department, food supervision and management department to obtain relevant monitoring data. Along the data collection, data analysis, comparative analysis, comprehensive analysis. The specific contents are divided into the following three aspects: first, the main quality and safety problems of livestock products in China. (2) illegal addition and residue of additives in feed; (3) there are many problems in animal diseases; (4) pollution in the production and processing of livestock products; 5) the problem of illegal operation and adulteration; (6) the production situation is affected by epidemic disease and feed price. Second, the quality and safety status of animal products in a certain city. (2) the problem of egg product safety; Safety of dairy products; 4) the production situation of animal products. The classification studies the varieties, categories, items and so on that produce the quality safety problems, and finds out the causes of the quality safety problems. Third. Classification of risk factors affecting the quality and safety of livestock products in a certain city; 2) fodder; (3) epidemic disease; The unqualified characters of veterinary drugs and feed were classified and analyzed, the incidence of epidemic disease field, the proportion of livestock and poultry mortality, the main risk control points were analyzed, and the present situation of quality and safety of animal products in a certain city was analyzed. The key points of risk control, combined with the actual situation of a city, put forward the future monitoring points of a city, focus on spot check objects, focus on monitoring projects, and provide the basis for ensuring the quality and safety of livestock products in a certain city. In order to guarantee the quality and safety of animal products in our country, the purpose of improving the quality and safety level of livestock products in our country is finally achieved.
【学位授予单位】：河南农业大学
【学位级别】：硕士
【学位授予年份】：2015
【分类号】：F322

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