果蔬中121种农药残留分析质控体系研究
[Abstract]:In order to prevent diseases and insect pests and their own diseases, fruits and vegetables are mostly sprayed with certain amount of pesticides during growth and storage. Although most of them will be lost due to sun and rain, there are still traces of pesticides remaining in the products. The problem of pesticide residues frequently restricts the import and export of fruits and vegetables in China. Therefore, it is of great practical significance to establish a rapid screening method for pesticide residues in fruits and vegetables. According to the retention time of 121 pesticides in gas chromatography-mass spectrometry, this study was divided into four groups. According to the different response values of each pesticide, four groups of mixed standard solutions were prepared, and a selective ion monitoring method was established for each group of pesticides. According to retention time and characteristic ion abundance ratio, pesticide was confirmed and quantified by external standard method. The sample was extracted by acetonitrile and purified by SPE solid phase extraction (Sep-Pak Carbon NH2 solid phase extraction column). The correlation coefficient of the standard working solution was higher than 0.996 when the blank matrix extract of the sample was used to prepare the mixed standard working solution. The recoveries of pesticides were between 60.57% and 117.64%, and the recoveries of midamide, Piraclor, toluenesulfonamide, heptene and dichlorvos were between 60% and 70%, the recoveries of other pesticides were between 70% and 120%, and the relative standard deviations were all less than 15%. The detection limit of the method was 0.003 ~ 0.375 mg / kg, and the detection limit of 42 pesticides was lower than that of the national standard method GB/T19648-2006.. When a group of pesticides were tested by 38mmin, even with the same temperature program, a total of 4 samples were injected, which could be used to detect and analyze the agricultural residues of agricultural products such as vegetables and other agricultural products exported at home and abroad. In this experiment, cucumber was used as experimental substrate, and the response values of Cucumber extract as substrate were higher than or equal to those prepared by blank solvent. Pesticides pentafluorobenzene, dimeo powder, hexachlorobenzene, 伪-BHC, pentachloronitrobenzene, 纬-BHC, isorice blast net, dimethoate, dermatophos, ethylenes ribonucleus, chlorpyrifos, 未-BHC, epoxide heptachloro, 伪-endosulfan, pnpn-DDE-, pentachlorobenzene were less affected by matrix and could be neglected. Other reference materials have obvious matrix enhancement effects. The substrates of cucumber, cabbage and apple were extracted and the effects of three substrates on group C reference materials were compared. The contrast of matrix effect shows that the matrix effect of different matrix on pesticide is different. The matrix effects of some pesticides in the three substrates vary greatly. Therefore, the matrix effect can not be ignored in the experiment. It is considered that the standard curve prepared by blank matrix solution is a better way to compensate the matrix effect.
【学位授予单位】:大连海事大学
【学位级别】:硕士
【学位授予年份】:2015
【分类号】:X839.2
【参考文献】
相关期刊论文 前10条
1 王慧文;;高效液相色谱技术在药品检验中的应用及进展[J];安徽医药;2008年11期
2 胡小钟;徐盈;胡德聪;;六溴环十二烷异构体在洶鱼体内的浓度分布与生物累积特征[J];分析科学学报;2008年02期
3 刘长武,刘凤枝,翟广书,刘潇威,买光熙,陈勇,王一茹;蔬菜水果中25种有机氯农药残留快速检测方法[J];环境科学学报;2003年04期
4 陈浩,柳训才,李胜清,陈智东;蔬菜中高毒有机磷农药多残留的检测方法研究[J];食品科学;2005年03期
5 贺家亮;李开雄;刘海燕;;高效液相色谱法在食品分析中的应用[J];食品研究与开发;2008年11期
6 洪蔚萍,陈枝华,杨忠强;气相色谱法同时检测蔬菜中多种有机磷、拟除虫菊酯类农药残留[J];色谱;2004年03期
7 隋凯;李军;卫锋;储小刚;赵守成;王玉萍;;固相萃取-高效液相色谱法同时检测大米中12种磺酰脲类除草剂的残留[J];色谱;2006年02期
8 薄涛;詹顺安;胡培斌;王颖;张之旭;李平;;液相色谱-质谱联用对复杂食品基质中407种多农药残留量的测定[J];分析测试学报;2008年S1期
9 雷军;李晓华;王巍巍;王海敏;郑毅男;;毛细管气相色谱测定人参中有机氯与拟除虫菊酯20种农药的残留[J];药物分析杂志;2008年04期
10 陈苏芳;唐朗;张光涛;王宁;丁情;舒涛;陈国元;;2009—2011年武汉市某市场果蔬农药残留状况调查及预防对策[J];职业与健康;2012年10期
相关硕士学位论文 前1条
1 黄宝勇;果蔬中农药多残留的气相色谱—质谱方法与基质效应的研究[D];中国农业大学;2005年
,本文编号:2279836
本文链接:https://www.wllwen.com/kejilunwen/huanjinggongchenglunwen/2279836.html