饲料糖脂比对吉富罗非鱼生长、血液指标和肝脏糖代谢关键酶活性及基因表达的影响
[Abstract]:In order to study the effects of sugar / lipid ratio on growth performance, blood biochemical indexes and key enzymes of hepatic glucose metabolism of juvenile Gifeto tilapia, five kinds of iso-nitrogen isoenergy feed with different ratio of sugar to lipid (1.5C 2.3C 3.9C 7.0N 16.5) were designed. The juvenile Tilapia japonica was used as the experimental object. A feeding experiment was conducted for 8 weeks. The results showed that the specific growth rate (SGR),) weight gain rate (WGR) and protein efficiency (PER) of tilapia japonicus increased first and then decreased with the increase of the ratio of glucose to lipid in diet. When the ratio of sugar to fat was 3.9 and 7.0, the (WGR) and PER of Tilapia japonicus were the highest. The variation trend of feed coefficient (FCR) was opposite, which was significantly lower than that of other groups when the ratio of sugar to lipid was 3. 9 and 7. 0. With the increase of the ratio of feed sugar to fat, the crude fat content of the whole fish decreased gradually and reached the lowest level at the ratio of sugar to fat of 16.5, but there was only a significant difference between the two groups. Plasma triglycerides were also significantly decreased in the highest glucose to lipid ratio group, and plasma cholesterol was also significantly lower in the highest glucose to fat ratio group than in 3.9 group. However, the change trend of blood sugar was opposite, when the ratio of sugar to fat was 16.5, it was significantly higher than that of other groups. The activity of pyruvate kinase (competitive) and the expression of mRNA increased with the increase of the ratio of glucose to lipid, but the activity of phosphoenolpyruvate carboxykinase (PEPCK) and the level of mRNA expression decreased gradually. According to the quadratic regression model, under the condition of equal nitrogen and equal energy, the optimum sugar level and fat level of juvenile tilapia were 49.69% and 9.53, respectively, and the ratio of sugar to fat was 8.4.
【作者单位】: 农业部热带亚热带水产资源利用与养殖重点实验室;河南师范大学水产学院;河南省水产动物养殖工程技术研究中心;
【基金】:农业部热带亚热带水产资源利用与养殖重点实验室开放基金 河南省高校科技创新团队支持计划(14IRTSTHN013) 现代农业产业技术体系专项(CARS-49)~~
【分类号】:S965.125
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