中原龙山时代农业结构的比较研究

发布时间：2018-06-19 03:01

  本文选题：中原地区 + 龙山时代　； 参考：《华夏考古》2017年03期

【摘要】：中原地区龙山时代目前已发表植物考古数据的遗址共14处,此外还有3处区域调查也开展了同类研究。这些数据在空间分布上具有明显的不平衡性,豫中地区最多,其他地区相对较少或极为零星。对已有数据的系统分析表明,除了位置偏南的南阳盆地,中原地区龙山时代的作物结构基本都是以粟为主,以黍为辅,兼有稻与大豆的模式。小麦在龙山时代可能尚未进入中原,或者所占比重微乎其微。就作物结构而言,中原龙山时代的社会发展是深深植根于粟作农业的基础之上的,多元作物结构在当地社会变革过程中所起到的作用极为有限。
[Abstract]:At present, 14 sites have published plant archaeological data in the Longshan period in the Central Plains, and 3 regional investigations have also carried out similar studies. The spatial distribution of these data is obviously unbalanced, with the most in the middle of Henan province, and relatively few or extremely sporadic in other areas. The systematic analysis of the existing data shows that, except for the Nanyang basin, which is located in the south, the crop structure of Longshan era in the Central Plains is mainly millet, supplemented by millet, and has a pattern of rice and soybean. Wheat may not have entered the Central Plains in the Longshan era, or its share is negligible. As far as crop structure is concerned, the social development of Longshan period in Central Plains is deeply rooted in millet farming, and the multi-crop structure plays a very limited role in the process of local social transformation.
【作者单位】： 北京大学考古文博学院;
【分类号】：K878
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本文编号：2038091