农业政策对埃及主要农作物的影响
发布时间：2022-05-06 20:53
在此期间（1981-1985年）,埃及的农业政策经历了各个阶段。农业部门受到政府干预政策的影响,包括确定每种作物的种植面积,低农产品价格,农产品销售,农产品进出口以及国内和世界的孤立农产品价格。到1980年代中期,经济改革政策已经开始。农业部门是国民经济中第一个实施经济改革政策和市场机制的部门。结果,农业转向了自由市场经济。结果,政府取消了对价格政策的干预,放开了农产品价格,并开始对农产品进行进出口,市场投入。到1980年代末,埃及的农业部门遵循了市场机制战略。与生产,定价,市场营销和生产投入有关的经济决策已经放宽。由于经济改革政策通常采取相互关联的一揽子政策形式。结果,作为对农业政策进行定量分析的方法之一,这些政策的实施通常会对一系列作物的收入和生产成本产生一系列影响。此外,农产品价格政策在国民经济结构,特别是农业项目中具有十分重要的意义。其目的是减少价格和农业收入的广泛波动。此外,实现农民收入一定水平,实现稳定,使农民能够安全制定未来的生产计划。农产品价格政策旨在实现农业和非农产品价格之间的最佳关系。此外,农业和非农业收入。在大多数情况下,农产品价格是根据目前的供应状况确定的,而目...
【文章页数】：278 页
【学位级别】：博士
【文章目录】：
ACKNOWLEDGEMENT
LIST OF ACRONYMS AND ABBREVIATIONS
ABSTRACT
摘要
CHAPTER1 1.INTRODUCTION
1.1 Background
1.2 Geography
1.3 Agriculture in the Economy
1.4 Importance of Agricultural Policy in Egyptian National Economy
1.5 Stages of Agricultural Policy in Egypt
1.6 Importance of Cereal and Vegetables Crops in Egypt
1.6.1 Wheat Crop
1.6.2 Maize Crop
1.6.3 Rice Crop
1.6.4 Potatoes Crop
1.7 Problem Statement
1.8 Research Questions
1.9 Purpose and Importance of the Study
1.10 Objectives of the Study
1.11 Scope and Limitations of the Study
1.12 Study framework
CHAPTER2 2.REVIEW OF LITERATURE
2.1 The Theoretical Framework for Agricultural Policy
2.1.1 Policy
2.1.2 Economic Policy
2.1.3 Agricultural Economic Policy
2.1.4 Economic Reform Policy
2.1.5 Agricultural Price Policy
2.2 Agricultural Policy(A brief history)
2.3 Agricultural policies tha are now in place in detail (Provision of Agricultural Inputs)
2.3.1 Agricultural Cooperatives
2.3.2 Seeds
2.3.3 Pesticides
2.3.4 Fertilizers
2.3.5 Agricultural Credit
2.3.6 Price and Procurement Policy for Key Crops
2.4 Objectives and Instruments in Agricultural Policy
2.5 Impact of Applied the Economic Reform Programs in Egyptian Agriculture
2.6 Impact of Agricultural Price Policy on Major Crops in Egypt
2.7 Other Public Policies with Impact on Agriculture in Egypt
2.7.1 Food Subsidy System
2.7.2 Land Rent and Tenure
2.7.3 Land Reclamation
2.7.4 Trade Policy
2.8 Literature Gap
CHAPTER3 3.MATERIALS AND METHODS
3.1 Description of Study Area
3.2 Data Collection Method
3.2.1 Secondary Data
3.2.2 Primary Data
3.3 Analytical Approaches
3.3.1 Chow Test
3.3.2 Three-Stage Least Square(3SLS)
3.3.3 Linear Model
3.3.4 Partial Equilibrium Model(PEM)
3.3.5 Simulation Model
3.3.6 Almost Ideal Demand Model(AIDS)
3.3.7 One-Way Analysis of Variance(ANOVA)
3.3.8 Autoregressive Distributed Lag Model(ARDL)
3.4 Conceptual Framework
CHAPTER4 4.IMPACT OF GOVERNMENTAL INTERVENTION ON WHEAT CROP GROWN IN EGYPT
4.1 Introduction
4.2 Background and Literature Review
4.3 Materials and Methods
4.4 Sources of Data
4.5 Results and Discussion
4.6 Conclusion and Recommendations
CHAPTER5 5.DYNAMIC MODELING OF FOOD SECURITY IN THE LIGHT OF REALITY AND THE FUTURE:THE CASE OF MAIZE IN EGYPT
5.1 Introduction
5.2 Literature Review
5.3 Materials and Methods
5.4 Sources of-Data
5.5 Results and Discussion
5.6 Conclusions and Recommendations
CHAPTER6 6.IMPACT OF AGRICULTURAL POLICY ON EGYPTIAN RICE PRODUCTION AND MARKETING
6.1 Introduction
6.2 Materials and Methods
6.3 Sources of-Data
6.4 Results and Discussion
6.5 Conclusions and Recommendations
CHAPTER7 7.IMPACT OF PRICE DISTORTIONS ON POTATO PRODUCTION AND CONSUMPTION IN EGYPT
7.1 Introduction
7.2 Materials and Methods
7.3 Sources of-Data
7.4 Results and Discussion
7.5 Conclusions and Recommendations
CHAPTER8 8.ESTIMATING SUPPLY RESPONSE OF SOME STRATEGIC CROPS IN EGYPT USING ARDL MODEL
8.1 Introduction
8.2 Materials and Methods
8.3 Sources of Data
8.4 Results and Discussion
8.5 Conclusions
CHAPTER9 9.SUMMARY,CONCLUSION,AND RECOMMENDATIONS
9.1 Summary
9.2 Conclusion
9.3 Recommendations
9.4 Future Prospects
References
ANNEX1 Tables
ANNEX2 FULL DOCUMENTATION OF THE SIMULATION MODEL (VENSIM SOFTWARE)
ANNEX3 FOOD SECURITY INDICATORS
List of Publications
本文编号：3651196
【文章页数】：278 页
【学位级别】：博士
【文章目录】：
ACKNOWLEDGEMENT
LIST OF ACRONYMS AND ABBREVIATIONS
ABSTRACT
摘要
CHAPTER1 1.INTRODUCTION
1.1 Background
1.2 Geography
1.3 Agriculture in the Economy
1.4 Importance of Agricultural Policy in Egyptian National Economy
1.5 Stages of Agricultural Policy in Egypt
1.6 Importance of Cereal and Vegetables Crops in Egypt
1.6.1 Wheat Crop
1.6.2 Maize Crop
1.6.3 Rice Crop
1.6.4 Potatoes Crop
1.7 Problem Statement
1.8 Research Questions
1.9 Purpose and Importance of the Study
1.10 Objectives of the Study
1.11 Scope and Limitations of the Study
1.12 Study framework
CHAPTER2 2.REVIEW OF LITERATURE
2.1 The Theoretical Framework for Agricultural Policy
2.1.1 Policy
2.1.2 Economic Policy
2.1.3 Agricultural Economic Policy
2.1.4 Economic Reform Policy
2.1.5 Agricultural Price Policy
2.2 Agricultural Policy(A brief history)
2.3 Agricultural policies tha are now in place in detail (Provision of Agricultural Inputs)
2.3.1 Agricultural Cooperatives
2.3.2 Seeds
2.3.3 Pesticides
2.3.4 Fertilizers
2.3.5 Agricultural Credit
2.3.6 Price and Procurement Policy for Key Crops
2.4 Objectives and Instruments in Agricultural Policy
2.5 Impact of Applied the Economic Reform Programs in Egyptian Agriculture
2.6 Impact of Agricultural Price Policy on Major Crops in Egypt
2.7 Other Public Policies with Impact on Agriculture in Egypt
2.7.1 Food Subsidy System
2.7.2 Land Rent and Tenure
2.7.3 Land Reclamation
2.7.4 Trade Policy
2.8 Literature Gap
CHAPTER3 3.MATERIALS AND METHODS
3.1 Description of Study Area
3.2 Data Collection Method
3.2.1 Secondary Data
3.2.2 Primary Data
3.3 Analytical Approaches
3.3.1 Chow Test
3.3.2 Three-Stage Least Square(3SLS)
3.3.3 Linear Model
3.3.4 Partial Equilibrium Model(PEM)
3.3.5 Simulation Model
3.3.6 Almost Ideal Demand Model(AIDS)
3.3.7 One-Way Analysis of Variance(ANOVA)
3.3.8 Autoregressive Distributed Lag Model(ARDL)
3.4 Conceptual Framework
CHAPTER4 4.IMPACT OF GOVERNMENTAL INTERVENTION ON WHEAT CROP GROWN IN EGYPT
4.1 Introduction
4.2 Background and Literature Review
4.3 Materials and Methods
4.4 Sources of Data
4.5 Results and Discussion
4.6 Conclusion and Recommendations
CHAPTER5 5.DYNAMIC MODELING OF FOOD SECURITY IN THE LIGHT OF REALITY AND THE FUTURE:THE CASE OF MAIZE IN EGYPT
5.1 Introduction
5.2 Literature Review
5.3 Materials and Methods
5.4 Sources of-Data
5.5 Results and Discussion
5.6 Conclusions and Recommendations
CHAPTER6 6.IMPACT OF AGRICULTURAL POLICY ON EGYPTIAN RICE PRODUCTION AND MARKETING
6.1 Introduction
6.2 Materials and Methods
6.3 Sources of-Data
6.4 Results and Discussion
6.5 Conclusions and Recommendations
CHAPTER7 7.IMPACT OF PRICE DISTORTIONS ON POTATO PRODUCTION AND CONSUMPTION IN EGYPT
7.1 Introduction
7.2 Materials and Methods
7.3 Sources of-Data
7.4 Results and Discussion
7.5 Conclusions and Recommendations
CHAPTER8 8.ESTIMATING SUPPLY RESPONSE OF SOME STRATEGIC CROPS IN EGYPT USING ARDL MODEL
8.1 Introduction
8.2 Materials and Methods
8.3 Sources of Data
8.4 Results and Discussion
8.5 Conclusions
CHAPTER9 9.SUMMARY,CONCLUSION,AND RECOMMENDATIONS
9.1 Summary
9.2 Conclusion
9.3 Recommendations
9.4 Future Prospects
References
ANNEX1 Tables
ANNEX2 FULL DOCUMENTATION OF THE SIMULATION MODEL (VENSIM SOFTWARE)
ANNEX3 FOOD SECURITY INDICATORS
List of Publications
本文编号：3651196
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