不同柑橘砧木对缺硼的响应差异及结构变化与代谢机制
[Abstract]:Boron is one of the essential micronutrients for plants and plays an important role in the growth and development of plants. Citrus is the largest fruit in the south of China. Most of its producing areas are located in the red soil areas where the available boron in soil is deficient or seriously deficient. Rootstocks, as root materials, play an important role in citrus growth, fruit quality and yield, adaptability to stress and resistance. Therefore, studying the differences and mechanisms of Different Citrus Rootstocks in response to boron deficiency can help to select good rootstocks for citrus high quality and efficiency. In this study, the difference and mechanism of boron utilization ability, boron uptake and transport, and cell wall characteristics of different rootstocks under boron deficiency stress were studied by nutrient solution test with orange rootstock (to be popularized) and orange shell rootstock (to be planted). Nuclear magnetic resonance (NMR) and Fourier transform infrared spectroscopy (FTIR) were used to analyze the structural and chemical changes of cell wall organic carbon (OC) after boron deficiency. The main results were as follows: (1) Boron deficiency significantly inhibited the root growth of orange rootstocks and trifoliate rootstocks, and significantly reduced the root growth of the two rootstocks. The root parameters (total root length, total root surface area, total root volume and number of root tips) were determined, while the inhibition of boron deficiency on root parameters of trifoliate orange rootstock was greater than that of trifoliate orange. The results showed that the reaction of Citrus aurantii Rootstock to boron deficiency was different from that of Citrus aurantii rootstock. The ratio of protoplast boron to total organ boron of orange rootstock was significantly higher than that of orange, indicating that the boron requirement of orange rootstock was higher than that of orange. The boron utilization efficiency of orange rootstock under low boron stress was significantly higher than that of orange rootstock, 29.13% higher than that of orange rootstock, indicating that orange rootstock could produce more dry matter at lower boron level. The ratio of boron to total boron in leaves and cell walls of Rootstocks increased by 192.08% and 131.03% respectively, which was higher than that of trifoliate rootstocks by 166.67% and 112.70%. This indicated that the boron preferential allocation ability of trifoliate Rootstocks to cell walls was stronger than that of trifoliate rootstocks under boron deficiency stress. (2) The difference of Boron Absorption and transport between trifoliate rootstocks and trifoliate rootstocks under boron defici The results of hetero-real-time fluorescence quantitative PCR showed that the selected boron-related genes were up-regulated in the roots and old stems of orange rootstocks, and the up-regulated genes were up-regulated in the shoots of orange rootstocks. The accumulation of boron in Rootstock Roots of orange caused by boron deficiency increased significantly more than that of Fructus aurantii, suggesting that the absorption capacity of Rootstock Roots of orange under low boron condition might be stronger than that of Fructus aurantii. The boron accumulation in the stem of the rootstock was nearly doubled, which was much higher than that of the Fructus aurantii (54.65%). In summary, the ability of root system to absorb boron and transport boron to the shoot through the xylem of orange rootstock under low boron condition was stronger than that of orange rootstock under boron deficiency condition. The above-ground redistribution ability of Rootstocks was slightly stronger than that of oranges, which might be related to their high boron requirement and relatively low boron transport capacity from root to shoot. (3) Boron deficiency stress changed the membrane permeability and antioxidant enzyme activity of leaves and roots of orange rootstocks. Boron deficiency inhibited the above-ground and root growth of orange rootstocks. The content of MDA in leaves and roots was increased by 55.21%, which was much higher than that in leaves by 23.85%. It indicated that boron deficiency caused more serious damage to the membrane system of roots. The activity of CAT in leaves and roots decreased significantly, while the activity of APX and POD increased significantly. The most significant change was that POD activity in roots increased by 117%, which was related to the participation of POD in other metabolic pathways. (4) Boron deficiency stress affected the microstructure of leaves and roots and inhibited the growth of fine roots. Paraffin section showed that boron deficiency caused disorder of cell arrangement in palisade tissues and increased the number of cells in spongy tissues. The proportion of cells in mesophyll was significantly higher than that in control group, and inhibited the development of vascular bundle structure. These results indicate that the changes of mesophyll and vascular bundle structure after short-term boron deficiency are not enough to destroy the epidermal structure of leaves, so we have not observed the typical symptoms of boron deficiency in leaves; however, the degree of such changes has already been observed. Under the condition of boron deficiency, the decrease of root parameters of fine roots of orange rootstock was more than half of that of medium roots and coarse roots, which indicated that boron deficiency mainly inhibited the growth and development of fine roots, and the proportion of total root length and number of root tips of middle roots and coarse roots increased significantly. The paraffin section of roots showed that boron deficiency caused the root apex shedding, the cell growth in meristematic zone and the disappearance of conical structure. At the same time, it caused the poor development of drainage tissue and the imperfect differentiation of vascular bundles. The scanning electron microscopy (SEM) and transmission electron microscopy (TEM) observation of roots showed that boron deficiency destroyed the inner structure of cells. The intactness, the swelling and rupture of vacuoles, the inhibition of the synthesis of intracellular substances and the development of vascular bundles, the smaller diameter of ducts, accompanied by blockage, the serious blockage of phloem sieve canal orifice, and the obvious thickening of cell wall, all these results explained why the root tips were short and bulky. (5) Boron deficiency stress destroyed the normal root cell wall of orange rootstocks. Boron deficiency in chemical structure significantly inhibited the growth of new roots of orange rootstocks; boron content and accumulation in new parts (new roots, new leaves, new shoots) decreased significantly; boron deficiency increased the content of cell wall substances per unit root weight, and the ratio of cell wall boron content to total root boron increased significantly by 143.2%. According to FTIR spectra, boron deficiency decreased the relative content of pectin and protein in cell wall, and affected the normal structure of cell wall. (6) Boron deficiency stress altered metabolic products and pathways in leaves and roots of Citrus aurantium rootstocks. The metabolic responses of leaves and roots of citrus aurantium Rootstocks to boron deficiency were studied by GC-MS. The metabolites and metabolic pathways varied greatly, suggesting that different organs of plants responded differently to boron deficiency. Boron deficiency could cause changes in many metabolites in leaves and roots. The changes of carbohydrates and aromatic compounds in leaves were dominant, while the changes of amino acids and carbohydrates in roots were greater. Metabolites were: significant increases in melittose and ribose; significant decreases in galactic acid, Sedum heptanone sugar, 4-hydroxycinnamic acid, ferulic acid, palmitic acid and sinapic acid; and significant increases in root metabolism were asparagine, threonine, tryptophan, ferulic acid and sinapic acid, in which asparagine increased in roots and leaves, while galactic acid decreased Boron deficiency led to the down-regulation of pentose phosphate pathway (PPP), inhibited the utilization of sugar, and consequently led to the excessive accumulation of carbohydrates in leaves. The significant increase of most amino acids in roots was related to the decrease of protein biosynthesis, the enhancement of replenishment pathway and the damage of root tips. In addition, boron deficiency also had a significant effect on the Shikimate pathway in leaves and roots. As boron deficiency inhibited the utilization of sugar in vivo, the contents of 4-hydroxycinnamic acid, ferulic acid and sinapic acid in the shikimate pathway decreased, while the shikimate pathway in roots was up-regulated and the symptoms of boron deficiency in root tips were observed. Cork and expansion are closely related.
【学位授予单位】:华中农业大学
【学位级别】:博士
【学位授予年份】:2016
【分类号】:S666
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