小儿慢性咳嗽饮食因素的相关性研究

发布时间：2018-03-25 17:36

本文选题：慢性咳嗽　切入点：小儿　出处：《山东中医药大学》2013年硕士论文

【摘要】：目的：通过采集3岁以上慢性咳嗽患儿主要症状和体征及饮食因素，分析探讨小儿慢性咳嗽中医证型与饮食因素的相关性。方法：采用问卷调查的方式，收集符合纳入标准的慢性咳嗽患儿的主要症状和体征及其饮食行为情况，并对其进行中医辨证分型，然后将每一型患儿的各个饮食因素分别进行数据统计，，建立相应的信息数据库，并利用SPSS16.0软件Fisher确切概率法进行分析。结果：所收集196例慢性咳嗽患儿的男女之比约为1：1，学龄前期患儿发病率明显高于学龄期儿童。不同证型的患儿，其饮食因素特点各异，饮食特征、饮食结构、饮食规律与否等均与中医证型密切相关。结论：通过临床病例问卷调查，可以明确小儿慢性咳嗽的中医证型及饮食因素的相关性，能够为临床合理辨证提供客观依据，对于患儿饮食提供必要参考。饮食特征方面：风邪久恋型患儿平素偏于辛辣饮食；痰热咳嗽型患儿平素偏于炙q厚味饮食；痰湿咳嗽型患儿平素偏于炙q厚味和甘味饮食；气虚咳嗽型患儿平素偏于平淡饮食；阴虚咳嗽型患儿平素偏于甘味饮食。饮食结构方面：风邪久恋型患儿平素饮食结构均衡；痰热型咳嗽患儿平素偏于油脂类和蔬菜水果类饮食；痰湿咳嗽型患儿平素偏于动物蛋白类食物；气虚咳嗽型患儿平素偏于食油脂类和粮食类食物；阴虚燥咳型患儿平素偏于动物蛋白类。饮食规律与否方面：风邪久恋咳嗽型、痰湿咳嗽型、气虚咳嗽型患儿在饮食规律方面没有显著差异，痰热咳嗽型和阴虚咳嗽型患儿饮食不规律者较多。
[Abstract]:Objective: to collect the main symptoms and signs and dietary factors of children with chronic cough over 3 years old, and to analyze the correlation between TCM syndromes and dietary factors in children with chronic cough. Methods: questionnaire was used to investigate the relationship between TCM syndromes and dietary factors in children with chronic cough. The main symptoms and signs of children with chronic cough and their dietary behaviors were collected and classified according to TCM syndrome differentiation, and then the dietary factors of each type of children were statistically analyzed. A corresponding information database was established and analyzed by SPSS16.0 software Fisher. Results: the ratio of male and female was about 1: 1 in 196 children with chronic cough. The incidence of preschool children was significantly higher than that of school-age children. The dietetic factors were different, and the characteristics of diet, diet structure and diet regularity were all closely related to TCM syndrome types. Conclusion: through the questionnaire survey of clinical cases, the correlation of TCM syndromes and dietary factors of children with chronic cough can be determined. It can provide objective basis for clinical reasonable syndrome differentiation and provide necessary reference for children's diet. Children with phlegm-dampness cough type tend to burn Q thick taste and sweet taste diet; Qi deficiency cough type children tend to eat plain diet; Yin deficiency cough type children average element lean to sweet food diet. The children with phlegm-heat cough were fed with oils and vegetables and fruits, the children with phlegm-damp cough were on animal protein foods, the children with qi deficiency cough were on lipids and cereals, and the children with phlegm and heat cough were on the diet of greases and fruits. The dietary rules of children with Yin deficiency and dryness cough, phlegm and dampness cough, Qi deficiency cough had no significant difference. The children with phlegm heat cough and yin deficiency cough had irregular diet.
【学位授予单位】：山东中医药大学
【学位级别】：硕士
【学位授予年份】：2013
【分类号】：R272

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