论欧盟食品安全风险评估科学顾问的行政法治理

发布时间：2018-05-26 19:40

本文选题：食品安全风险 + 科学顾问　；参考：《浙江学刊》2012年06期

【摘要】：欧盟食品安全风险评估的科学顾问是欧盟食品安全管理局内部的科学委员会和科学小组。欧盟通过《统一食品安全法》以及欧盟食品安全管理局发布的各类指引,专门建立了确保科学委员会和科学小组成员能够提供卓越的食品风险评估科学建议的遴选制度、确保科学委员会和科学小组成员能够独立作出食品风险评估科学建议的制度以及确保其活动体现公开和透明的制度。借助于这些法律制度,欧盟食品安全风险评估科学顾问做出的科学建议以及欧盟食品安全管理局的科学绩效获得了欧盟社会公众、欧盟委员会以及欧盟成员国等主体的信任。欧盟的这些法律制度能够为我国食品安全风险评估科学顾问法律制度的完善提供知识养料。
[Abstract]:The EU Food Safety risk Assessment Scientific adviser is a scientific committee and a scientific group within the EU Food Safety Administration. Through the uniform Food Safety Act and the various guidelines issued by the EU Food Safety Administration, the European Union has established a selection system to ensure that scientific advice on food risk assessment can be provided by members of the Scientific Committee and the Scientific Group. To ensure that the Scientific Committee and members of the Scientific Group are able to make independent scientific recommendations on food risk assessment and to ensure that their activities are open and transparent. With the help of these legal systems, the scientific advice made by the EU food safety risk assessment scientific consultant and the scientific performance of the EU Food Safety Administration have gained the trust of the public, the European Commission and the EU member states. These EU legal systems can provide knowledge nourishment for the improvement of our country's food safety risk assessment scientific consultant legal system.
【作者单位】：中南财经政法大学法学院;
【基金】：国家社会科学基金资助项目:(10CFX040) 教育部人文社会科学研究青年项目:(11YJC820092) 教育部“新世纪优秀人才支持计划”(NECT—11—0745)
【分类号】：D99

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