食品行业供应链协同管理系统的研发及应用

发布时间：2018-03-28 23:14

本文选题：食品行业　切入点：供应链　出处：《轻工科技》2014年06期

【摘要】：分析食品行业发展面临的问题,结合行业供应链特点与共性需求,为食品产业链上下游中的原材料供应商、制造商、经销商、物流公司等合作伙伴,搭建多用户一体化的协同商务环境,从而提高产业链效率、优化资源配置、降低采购成本、降低库存、提高销售收入、有效减少物流成本。
[Abstract]:This paper analyzes the problems faced by the food industry, combines the characteristics and common needs of the industry's supply chain, and provides partners such as raw material suppliers, manufacturers, distributors, logistics companies and so on in the upstream and downstream of the food industry chain. In order to improve the efficiency of industry chain, optimize the allocation of resources, reduce the cost of purchasing, reduce the inventory, increase the sales income, and reduce the logistics cost effectively, the multi-user integrated collaborative business environment can be built.
【作者单位】：广西区通用机械产品质量监督检测站;广西机械工业研究院;
【分类号】：TP315

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