基于AHP法的山地养生旅游开发条件评价研究
[Abstract]:Mountain health tourism is a new form of leisure tourism in the world in recent years, and it is also an inevitable trend of upgrading and transformation of tourism products in China. There are many mountain areas in China, all over the race to develop and build mountain health tourism destination. However, due to the lack of objective and scientific evaluation criteria for the development conditions of mountain health tourism, some areas that do not have the conditions to develop mountain health tourism "follow the trend", which leads to the serious homogeneity of mountain health tourism products and the fierce market competition. Therefore, the AHP method is used to quantitatively evaluate the conditions of mountain health tourism development, and to provide basic theoretical support for the development of mountain health tourism. On the basis of studying the related literature and combining the knowledge of tourism ecology medicine and other subjects a hierarchical model for evaluating the conditions of mountain health tourism development was established. The whole hierarchy model is composed of four layers, which are the total target level, (A), evaluation, synthesis layer, (B), evaluation, project level, (C), evaluation factor layer, (D). The total objective layer (A) is the evaluation of the conditions of mountain health tourism development, and the comprehensive layer (B) includes two subdivision factors: natural condition (B1), social and economic condition (B2). The (C) of project layer includes 8 subdivision factors, such as mountain type (C1), climatic condition (C2), water condition (C3), other natural condition (C4), location condition (C5), economic condition (C6), health preservation resource (C7), health facilities and service (C8). The assessment factor layer (D) includes low mountain (D1), Zhongshan (D2), alpine (D3), air temperature (D4), relative humidity (D5), pressure (D6), water type (D7), water quality (D8), negative oxygen ion (D9), forest cover (D10), geographical location (D11), traffic status (D12), per capita GDP (D13), urbanization level (D14), religious health preservation level (D14). Resources (D15), traditional Chinese medicine (D16), hot springs (D17), diet and health (D18), old-age facilities (D19), health tourism talents (D20), and so on. By the way of expert consultation, the important degree value of each factor "pairwise ratio" in the hierarchy structure model of mountain health tourism development condition evaluation is obtained. On the basis of this, the judgement matrix at each level is constructed. Then with the help of yaahpO.5.2 statistical analysis software, the weight of each factor is calculated, and after the consistency test, the quantitative evaluation table of the conditions of mountain health tourism development is formed. The quantitative evaluation results show that: (1) compared with the total target layer (A) of mountain health tourism development condition evaluation, Natural conditions (B1) are significantly more important than socio-economic conditions (B2). The weight of B1 is as high as 0.8333, 4.9 times that of B2. (2) in terms of natural conditions (B1) in the project layer of evaluation of the conditions for tourism development in mountain areas, The most important factor is climatic condition (C2) with a weight of 0.4205. In terms of social and economic conditions (B2) in the project level of the evaluation of the conditions for the development of mountain health tourism, the most important factor is the location condition. The weight value is 0.4134. (3) in terms of the factor layer of the evaluation of the condition of mountain health tourism development, the factors with the weight value above 0.10 are Zhongshan (D2C0.1480), air temperature (D40.2153), negative oxygen ion (D9=O.0536), water quality (D8=O.0686), water type (D7=O.0686), low mountain (D1=O.0814), relative humidity (D50.940), and the weight value is 0.05-0.10. The results show that the temperature is the most important factor in the evaluation of mountain health tourism development condition, and the negative oxygen ion, water quality, water body type, low mountain, relative humidity are also the more important factors.
【学位授予单位】:西南大学
【学位级别】:硕士
【学位授予年份】:2012
【分类号】:F592.7;F224
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