北阡遗址人和动物骨的C,N稳定同位素分析

发布时间：2019-06-04 10:32

【摘要】：青岛市即墨北阡遗址先后经过三次考古发掘,出土大量大汶口文化和周代两个时期的人和动物骨资料,对其进行碳和氮稳定同位素分析可望复原先民的食物结构,探讨动物、植物驯养情况.分析结果表明:大汶口文化和周代先民的食物结构中粮食作物以C4类食物为主,肉类更多为海洋贝类和家畜;家猪的驯养则以C3植物为主,并受先民生活方式的影响.研究推测,尽管北阡遗址地处海岸线附近,海洋渔业更多依赖贝类而不是海洋鱼类.总体而言,大汶口时期先民的食物资源包括粟类作物(C4植物)、贝类海洋食物和家畜,体现为农耕、驯养和渔业为主,而狩猎为辅的生活方式;周代与之相比,驯养和海洋渔业等肉食资源更丰富,生活条件有了显著提高.
[Abstract]:The site of Qingdao, Jimo-bei, has been excavated three times, and a large number of human and animal bone data in both the Dawenkou culture and the Zhou Dynasty are unearthed, and the carbon and nitrogen stable isotope analysis is expected to restore the food structure of the first people, and to study the animal and plant training. The results of the analysis show that the grain crops in the food structure of Dawenkou culture and Zhou Dynasty are mainly C4 food, and the meat is mostly marine shellfish and domestic animals; the domestic pig's training is dominated by C3 plants and is affected by the way of living in the first place. The study has speculated that, although the North Atlantic site is located in the vicinity of the coast, the marine fishery is more dependent on shellfish rather than marine fish. In general, the food resources of the first people in the Dawenkou period include the miliary crops (C4 plants), the shellfish marine food and the livestock, which are embodied as farming, training and fishing, and hunting as the auxiliary way of life; and the meat resources such as domestic and marine fishery are richer than those of the Zhou Dynasty. The living conditions have been significantly improved.
【作者单位】：山东大学历史文化学院;山东大学文化遗产研究院;山东大学化学与化工学院;
【基金】：国家社科基金项目(编号:11CKG004和11AZD116) 国家自然科学基金项目(批准号:41303004) 山东大学自主创新基金项目(编号:IFYT12038)资助
【分类号】：Q981;K878

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