环太湖生态农业旅游圈资源综合评价与发展建议

发布时间：2018-02-28 07:38

本文关键词： 环太湖生态农业旅游农业旅游资源层次分析法(AHP) 综合评价发展建议　出处：《中国农业资源与区划》2017年02期 　论文类型：期刊论文

【摘要】：[目的]结合农业旅游资源的分析与综合评价,提出构建环太湖生态农业旅游圈的设想,并探讨该设想的可行性。[方法]以环太湖生态农业旅游发展为例,集中分析环太湖生态农业旅游发展的主要优势和劣势,存在的问题和机会,将环太湖4市生态农业旅游圈资源综合评价为切入点,确定生态农业旅游发展的影响因素。运用层次分析法(AHP),建立环太湖生态农业旅游圈评价的层次分析模型,确定各层的影响因子,对综合得分结果展开研究。[结果]对环太湖生态农业旅游圈资源综合评价得分为8.289,属成功的有影响力的生态农业旅游地。综合评价得分项目中突出的影响因子分别为区内旅游需求旺盛、农业生态旅游资源丰富、客源市场广阔、区位优越且交通便捷以及环境污染问题严重等。[结论]环太湖4市具有发展农业生态旅游的优势条件,环太湖生态农业旅游圈的构想可行。
[Abstract]:[objective] based on the analysis and comprehensive evaluation of agricultural tourism resources, the paper puts forward the idea of constructing eco-agricultural tourism circle around Taihu Lake, and probes into the feasibility of this assumption. [methods] taking the development of eco-agricultural tourism around Taihu Lake as an example, Focusing on the analysis of the main advantages and disadvantages, existing problems and opportunities of eco-agricultural tourism development around Taihu Lake, the comprehensive evaluation of eco-agricultural tourism resources in the four cities around Taihu Lake is taken as the starting point. The influence factors of eco-agricultural tourism development were determined. The AHP model was established to evaluate the eco-agricultural tourism circle around Taihu Lake by using the Analytic hierarchy process (AHP), and the influence factors of each layer were determined. The comprehensive evaluation score of eco-agricultural tourism resources around Taihu Lake is 8.289, which is a successful and influential eco-agricultural tourism destination. Don't worry about the high demand for tourism in the region, The agricultural ecotourism resources are abundant, the tourist market is broad, the location is superior, the traffic is convenient, and the environmental pollution problem is serious. [conclusion] the four cities around Taihu Lake have the advantages of developing agricultural ecotourism. The conception of ecological agricultural tourism circle around Taihu Lake is feasible.
【作者单位】：江苏信息职业技术学院;
【基金】：2014年度江苏省大学生实践创新创业训练计划项目“基于宴会设计制作工作室的主体宴会创意产品实践体验”(201413108014X)
【分类号】：F592.7

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