泰国农产品国际竞争力实证研究

发布时间：2018-01-01 16:42

  本文关键词：泰国农产品国际竞争力实证研究　出处：《对外经济贸易大学》2016年博士论文　论文类型：学位论文

  更多相关文章： 泰国农产品 出口贸易 国际贸易竞争力

【摘要】：由于全球农产品贸易竞争激烈,农业部门成为泰国经济与国际贸易中的支柱产业。泰国农业面临的问题是如何维持和提升农产品国际市场竞争力。不过,泰国农业非理性忽视了它在泰国经济当中的重要性,因为大部分的劳动力仍然生活在这个部门。泰国农业竞争力比其他农业出口国的价值和产品出口量要好多。国际贸易中,泰国农产品也有具有竞争力的多种产品,如大米,天然橡胶,木薯,精制糖和罐装鸡肉,这些都可以通过国际竞争力指标来加以证明。本文试图确定有那些因素影响泰国农业国际竞争力,并确认这些因素与泰国农业继承竞争力的之间相关性。为了实现这些目标,本研究以国际贸易理论和国际竞争力理论及其关系为基础,从而构建本文的理论和分析框架,以探寻提高泰国农产品国际贸易竞争力的途径。首先,本文通过国际竞争力指标来计算和法判断泰国农业竞争力;此外,作者把泰国的农业国际竞争力和CLMV国家和中国做以比较;最后,采用实证分析法对面板数据进行分析和验证。本研究结果显示:影响泰国农业的国际竞争力的有四个主要的因素,它们是:生产力,市场占有率,出口价格和汇率。就国际竞争力而言,提高一国的生产力和出口市场占有率,就意味着提升了该国的出口竞争力。同样,出口价格的降低和出口汇率的贬值,也可以更进一步提升一个国家的出口竞争力。本论文的主要创新在于从农业独特的角度来研究一国农产品国际出口竞争力。从理论层面上说,国家的国际竞争力是基于有关泰国国际贸易的现有文献的基础上做一发展,提出了更多的见解,特别是泰国的农业国际竞争力问题。为了促进泰国农业产业化发展,确保泰国农产品竞争力,作者建议,泰国需要改善农产品的流通方式,降低农产品交易成本,降低农产品价格,保持汇率稳定,提高农产品国际效率,扩大贸易收益以及优化升级泰国整体经济结构。
[Abstract]:Because of the fierce competition in global agricultural trade, the agricultural sector has become the pillar industry in Thailand's economy and international trade. The problem facing Thai agriculture is how to maintain and enhance the competitiveness of agricultural products in the international market. The irrationality of Thai agriculture ignores its importance in the Thai economy. Because most of the labor force still lives in this sector, Thailand's agricultural competitiveness is much higher than the value and exports of other agricultural exporters. International trade. Thai agricultural products are also competitive in a variety of products, such as rice, natural rubber, cassava, refined sugar and canned chicken. These can be proved by international competitiveness indicators. This paper tries to determine what factors affect the international competitiveness of Thai agriculture. In order to achieve these objectives, this study is based on the theory of international trade and the theory of international competitiveness and its relationship. In order to explore ways to improve the competitiveness of international trade of Thai agricultural products, this paper constructs the theoretical and analytical framework of this paper. Firstly, this paper calculates and judges Thailand's agricultural competitiveness through international competitiveness indicators. In addition, the author compares Thailand's agricultural international competitiveness with that of CLMV countries and China; Finally, empirical analysis is used to analyze and verify the panel data. The results show that there are four main factors that affect the international competitiveness of Thai agriculture, they are: productivity, market share. Export prices and exchange rates. In terms of international competitiveness, increasing a country's productivity and export market share means increasing the country's export competitiveness. Similarly, lower export prices and lower export exchange rates. Also can further enhance a country's export competitiveness. The main innovation of this paper is to study the international export competitiveness of a country's agricultural products from the perspective of agriculture. The international competitiveness of the country is based on the existing literature on Thailand's international trade. In order to promote the development of Thai agricultural industrialization and ensure the competitiveness of Thai agricultural products, the author suggests that Thailand needs to improve the circulation of agricultural products. To reduce the transaction cost of agricultural products, reduce the price of agricultural products, keep the exchange rate stable, improve the international efficiency of agricultural products, expand the trade gains and optimize and upgrade the overall economic structure of Thailand.
【学位授予单位】：对外经济贸易大学
【学位级别】：博士
【学位授予年份】：2016
【分类号】：F333.6
，

本文编号：1365339