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儿童HSP食物不耐受IgG与体质相关性研究

发布时间:2018-01-21 21:17

  本文关键词: 过敏性紫癜 食物不耐受IgG 体质 出处:《辽宁中医药大学》2014年硕士论文 论文类型:学位论文


【摘要】:目的:探讨食物不耐受IgG检测对临床儿童过敏性紫癜的意义,以及过敏性紫癜患儿食物不耐受状况与中医体质类型之间的相关性。材料与方法:采用酶联免疫法对100名过敏性紫癜患儿进行血清学食物不耐受IgG特异性抗体检测并进行临床记录分析;对其体质类型依据既定的判定方案进行体质类型判定;使用SPSS15.0统计学软件对调查资料进行相关的的统计学分析和描述。 结果: 1.正常儿童食物不耐受阳性率为65%,过敏性紫癜患儿食物不耐受IgG阳性占总人数的98%。过敏性紫癜患儿与正常儿童食物不耐受的的构成比具有显著性差异。过敏性紫癜患儿最常见的不耐受食物为牛奶和鸡蛋,其中牛奶不耐受阳性率为53%,鸡蛋不耐受阳性率为68%。食物不耐受阳性HSP患儿中,常见14种不耐受食物一项阳性患儿占42.86%,,两项阳性患儿占41.84%,三项阳性占11.22%,4项及以上阳性4.08%。轻度不耐受占71.43%,中度不耐受占18.37%,高度不耐受占10.20%。 2.正常儿童中医体质类型主要以均衡质为主占60.12%。过敏性紫癜儿童中医体质类型以不均衡质为主占81%。过敏性紫癜患儿与正常儿童的体质类型的构成比之间存在显著性差异。不均衡质中偏气虚质35.81%,;偏阴虚质49.91%,偏阳虚质8.64%,偏痰湿质8.64%。 3.食物不耐受阳性HSP患儿中,均衡质患儿轻度食物不耐受10例,中度3例,高度4例;非均衡质患儿食物不耐受轻度59例,中度16例,高度6例;均衡质患儿两种以内食物不耐受11例,两种上食物不耐受6例,非均质患儿两种以内食物不耐受72例,两种以上食物不耐受9例。 结论: 1.HSP患儿的食物不耐受IgG阳性率高于正常儿童。 2.非均衡质HSP患儿IgG阳性率高于均衡质患儿。 3.非均衡质HSP患儿两种以内食物不耐受阳性率高于两种以上患儿。
[Abstract]:Objective: to investigate the significance of food intolerance IgG in children with allergic purpura. And the correlation between food intolerance and TCM constitution type in children with Henoch-Schonlein purpura. Materials and methods:. Elisa was used to detect IgG specific antibodies against serum food intolerance in 100 children with Henoch-Schonlein purpura and the clinical records were analyzed. To its constitution type according to the established judgment plan carries on the constitution type judgment; Use SPSS15.0 statistical software to analyze and describe the survey data. Results: 1. The positive rate of food intolerance in normal children was 65%. The proportion of food intolerance in children with Henoch-Schonlein purpura was significantly different from that in normal children. The most common intolerance in children with Henoch-Schonlein purpura was that in children with Henoch-Schonlein purpura. The food is milk and eggs. The positive rate of milk intolerance and egg intolerance was 53 and 68 respectively. Among the children with food intolerance positive HSP, 14 kinds of common food intolerance accounted for 42.86%. Two positive children accounted for 41.84 and three for 11.2222 and above 4.08. Mild intolerance accounted for 71.43 and moderate intolerance accounted for 18.37%. High intolerance accounted for 10.20%. 2. The main types of TCM constitution of normal children are equalization, 60.12, and that of Henoch-Schonlein purpura is 81.The constitution of children with Henoch-Schonlein purpura and normal children is 81. There is a significant difference between the constitution ratio of type type and that of non-equilibrium medium partial qi deficiency (35.81%). ; Yin deficiency 49.91, Yang deficiency 8.64, phlegm dampness 8.64. 3.There were 10 cases of mild food intolerance, 3 cases of moderate food intolerance and 4 cases of high degree of food intolerance in children with positive food intolerance (HSP). There were 59 cases of mild food intolerance, 16 cases of moderate food intolerance and 6 cases of high degree of food intolerance. There were 11 cases of two kinds of food intolerance, 6 cases of two kinds of food intolerance, 72 cases of two kinds of food intolerance and 9 cases of more than two kinds of food intolerance. Conclusion: 1. The positive rate of food intolerance IgG in children with HSP was higher than that in normal children. 2. The positive rate of IgG in non-balanced HSP children was higher than that in balanced ones. 3. The positive rate of food intolerance in children with unbalanced HSP was higher than that in children with non-balanced HSP.
【学位授予单位】:辽宁中医药大学
【学位级别】:硕士
【学位授予年份】:2014
【分类号】:R725.5

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