突发事件条件下的食物安全保障研究
发布时间:2018-10-25 18:29
【摘要】:食物安全是关乎国际民生的重要方面,如何全方位确保食物安全一直是我国政府和人民比较关注的问题。近年来,随着突发事件发生的频率、种类增加和对食物安全影响的不断加深,开展突发事件条件下的食物安全保障研究具有十分重要的意义。 本研究在充分查阅国内外相关文献的基础上,构建文章研究框架,主要从以下几个方面开展研究:第一,详细分析影响我国食物安全的突发事件的特点,以及目前我国突发事件条件下食物安全保障现状;第二,构建我国突发事件条件下食物安全保障能力评估体系,并对“汶川地震”条件下的食物安全保障进行实证评估,分析得出目前我国突发事件条件下食物安全保障中存在的问题及其原因;第三,充分研究国外突发事件条件下食物安全保障的先进经验,构建我国突发事件条件下食物安全保障体系,并提出促进我国突发事件条件下食物安全保障能力进一步提高的政策建议。 通过研究,本文得到以下几点主要结论: (1)影响我国食物安全的突发事件呈现出灾害种类多、发生频率高,分布区域广、区域差异明显,造成损失重等特点,同时我国突发事件条件下食物安全保障工作发展趋势良好,不断进步和完善。(2)运用本文构建的突发事件条件下食物安全保障能力评估体系,研究“汶川地震”下食物安全保障能力,分析得出综合得分为1.89,说明目前我国突发事件条件下的食物安全保障能力仍处在中等水平。(3)我国应该建立起包括完整组织体系、先进信息系统、高素质救援保障队伍和完备监督考核体系的突发事件条件下食物安全保障体系,同时体系采用预防准备、预警响应、应急响应和灾后重建的四阶段的体系运作模式。(4)我国应该采用“内外兼修”的方式,两条腿走路,同时注重“硬件设施”和“软实力”建设,推进我国突发事件条件下食物安全保障进步。 本文在突发事件条件下食物安全保障研究方面,取得了一定的成果,,但是同时也清楚认识到仍然存在一些缺点与不足,在以后的工作学习中,将会不断深入研究,增加研究的深度,以期切实为突发事件条件下食物安全保障提供技术支持。
[Abstract]:Food safety is an important aspect of international people's livelihood. How to ensure food safety in all directions has always been concerned by Chinese government and people. In recent years, with the frequency, variety increase and the impact on food safety deepened, it is of great significance to carry out food safety research under the emergency conditions. On the basis of full reference to relevant literature at home and abroad, this study constructs a research framework, mainly from the following aspects: first, the characteristics of emergencies affecting food security in China are analyzed in detail. And the current situation of food security under the condition of emergency in our country; Second, construct the food safety ability evaluation system under the emergency condition of our country, and carry on the empirical evaluation to the food safety guarantee under the "Wenchuan earthquake" condition. The problems and causes of food security under the condition of emergency in our country are analyzed. Thirdly, we should fully study the advanced experience of food security under the emergency condition of foreign countries, and construct the food safety guarantee system under the emergency condition in our country. Some policy suggestions are put forward to further improve the ability of food safety and security under the emergency condition in China. The main conclusions of this paper are as follows: (1) there are many kinds of disasters, high frequency, wide distribution, obvious regional differences, heavy losses and so on. At the same time, the food security work under the emergency condition in our country has a good development trend, and has made continuous progress and consummation. (2) using the evaluation system of food safety security ability under the emergency condition constructed in this paper, The food safety ability under Wenchuan earthquake was studied, and the comprehensive score was 1.89. It shows that the ability of food safety and security under the emergency condition is still at a moderate level. (3) China should establish a complete organizational system, advanced information system, The food safety guarantee system under the emergency condition of the high quality rescue guarantee team and the complete supervision and assessment system, at the same time, the system adopts preventive preparation and early warning response. The four-stage system operation mode of emergency response and post-disaster reconstruction. (4) China should adopt the "inside and outside repair" mode, walk on two legs, and pay attention to the construction of "hardware facilities" and "soft power" at the same time. To promote food safety and security progress under the emergency conditions in China. In this paper, some achievements have been made in the research of food safety and security under the emergency condition, but at the same time, it is also clearly recognized that there are still some shortcomings and shortcomings, which will be studied deeply in the future work and study. To provide technical support for food safety under emergency condition.
【学位授予单位】:中国农业科学院
【学位级别】:硕士
【学位授予年份】:2012
【分类号】:R155.5;F203
本文编号:2294483
[Abstract]:Food safety is an important aspect of international people's livelihood. How to ensure food safety in all directions has always been concerned by Chinese government and people. In recent years, with the frequency, variety increase and the impact on food safety deepened, it is of great significance to carry out food safety research under the emergency conditions. On the basis of full reference to relevant literature at home and abroad, this study constructs a research framework, mainly from the following aspects: first, the characteristics of emergencies affecting food security in China are analyzed in detail. And the current situation of food security under the condition of emergency in our country; Second, construct the food safety ability evaluation system under the emergency condition of our country, and carry on the empirical evaluation to the food safety guarantee under the "Wenchuan earthquake" condition. The problems and causes of food security under the condition of emergency in our country are analyzed. Thirdly, we should fully study the advanced experience of food security under the emergency condition of foreign countries, and construct the food safety guarantee system under the emergency condition in our country. Some policy suggestions are put forward to further improve the ability of food safety and security under the emergency condition in China. The main conclusions of this paper are as follows: (1) there are many kinds of disasters, high frequency, wide distribution, obvious regional differences, heavy losses and so on. At the same time, the food security work under the emergency condition in our country has a good development trend, and has made continuous progress and consummation. (2) using the evaluation system of food safety security ability under the emergency condition constructed in this paper, The food safety ability under Wenchuan earthquake was studied, and the comprehensive score was 1.89. It shows that the ability of food safety and security under the emergency condition is still at a moderate level. (3) China should establish a complete organizational system, advanced information system, The food safety guarantee system under the emergency condition of the high quality rescue guarantee team and the complete supervision and assessment system, at the same time, the system adopts preventive preparation and early warning response. The four-stage system operation mode of emergency response and post-disaster reconstruction. (4) China should adopt the "inside and outside repair" mode, walk on two legs, and pay attention to the construction of "hardware facilities" and "soft power" at the same time. To promote food safety and security progress under the emergency conditions in China. In this paper, some achievements have been made in the research of food safety and security under the emergency condition, but at the same time, it is also clearly recognized that there are still some shortcomings and shortcomings, which will be studied deeply in the future work and study. To provide technical support for food safety under emergency condition.
【学位授予单位】:中国农业科学院
【学位级别】:硕士
【学位授予年份】:2012
【分类号】:R155.5;F203
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