影响我国乳制品供应链体系中原奶安全因素研究

发布时间：2018-04-19 08:26

本文选题：乳制品产业链 + 原奶安全　；参考：《武汉轻工大学》2013年硕士论文

【摘要】：近年以来，，随着人们生活水平的提高，人们对生活质量尤其是对奶制品的消费质量的要求也不断提高。然而，我国目前的乳制品和原料乳的质量并不能满足人们的消费需求，质量安全事件频频发生，因此加强质量安全的管理迫在眉睫。本论文主要从乳制品的产业链切入，重点围绕奶牛养殖户的安全生产行为对原料乳的影响展开论述，采用问卷调查的方式对武汉市奶牛养殖户的安全生产方法和基本特性进行调查，对奶牛养殖户安全生产方法的特点、现状和优缺点进行了研究分析。最后，为加强我国原料奶的质量安全，本文从农户，奶站及政府三个层面提出建议，而从更有效的控制好原料奶的质量。
[Abstract]:In recent years, with the improvement of people's living standards, people's demands on the quality of life, especially on the consumption quality of dairy products, are also increasing.However, the quality of dairy products and raw milk can not meet the demand of people, and the quality and safety incidents occur frequently. Therefore, it is urgent to strengthen the management of quality and safety.This paper mainly from the dairy industry chain, focusing on the dairy farmers safety production behavior on the impact of raw milk,A questionnaire survey was conducted to investigate the safety production methods and basic characteristics of dairy cattle farmers in Wuhan. The characteristics, current situation, advantages and disadvantages of the safety production methods of dairy cattle farmers were studied and analyzed.Finally, in order to strengthen the quality and safety of raw milk in China, this paper puts forward some suggestions from three aspects: farmers, milk stations and government, and more effectively controls the quality of raw milk.
【学位授予单位】：武汉轻工大学
【学位级别】：硕士
【学位授予年份】：2013
【分类号】：TS252.7;F426.82;F274

【参考文献】