食缘关系构建:食品安全保障的社会机理分析

发布时间：2017-12-27 02:17

本文关键词：食缘关系构建:食品安全保障的社会机理分析　出处：《学海》2015年06期 　论文类型：期刊论文

【摘要】：面对食品安全监管的严峻压力,学界充分借鉴国际经验,在理念制度方面,对食品安全社会共治做了充分的研究论证。食品安全社会共治的制度核心在于"食品安全共同体"内各社会行动主体之间的协同合作。但实践证明,由于食品安全供给责任意识的严重缺失,在食品安全社会共治过程中,普遍存在"食品安全共同体"情感认同缺乏、相关行动主体协作困难的问题,致使社会共治难以发挥应有的功效。基于此,本文重点提出食缘关系的概念,明确食品安全保障应建立在参与者的内在需求之上,确定其为社会共治体系、社会整合系统和社会理性表达的内涵属性,建议从政府主导、市场参与和社会参与等三个维度进行构建,并明确各主体的定位角色,共同维护食品安全公共福利。
[Abstract]:Facing the severe pressure of food safety supervision, academia has fully learned from international experience, and has fully demonstrated the concept of food safety and social co governance in terms of concept and system. The core of the social common governance system of food safety lies in the cooperative cooperation among the various social actors in the food safety community. But practice has proved that due to the serious lack of sense of responsibility for food safety supply, there is a common problem in the process of food safety social co governance, which is the lack of emotional identity of food safety community and the difficulty of coordination between relevant actors. Based on this, this paper puts forward the concept of food related, clear food security should be based on the inherent requirements of participants, to determine the social system of governance, social integration and social system and rational expression of the connotation of property, suggestions from the government, market and society in three dimensions in building, and clearly location of the main role, to jointly safeguard food safety public welfare.
【作者单位】：南京工业大学安全科学与工程学院;南京市鼓楼区人民政府办公室;
【分类号】：F203
【正文快照】： 随着人民生活水平的提高,食品安全保障遂成为社会高度关注的话题。由于食品是外生的,与其有关的诸方社会主体之间也是陌生的关系,缺乏人际交流和往来的实践机缘。而建立在这种实践机缘上的食缘关系,能唤醒各方主体的安全自觉意识与责任担当,充分彰显“食品安全网络”成员之间

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