中国早期思想史中的感官与认知
发布时间：2018-12-19 19:31
【摘要】：中国思想史上,在商周时期形成了以耳口通达内外的认知传统;先秦时期,耳目被凸显,目一度被聚焦,但耳目之争,耳最终占优;秦汉时期,耳舌相争,最终舌居先。从早期耳口配合到耳目之争,耳占优可谓与商周古老传统一脉相承。秦汉时期展开的耳舌之辨,舌居先,实质上亦是如此。商周以降,口先隐而后以舌显,耳、舌的分别占优居先也是认知思想的自觉推进。最终,目、耳在诸感官之争中分别被压制,被味觉含摄,由此使中国认知思想与强调视觉优先、听觉优先的认知取向渐行渐远,最终确立了味觉优先的认知取向。味觉优先也确定了由味觉主导构成"道"等核心观念的文化路向,由此形成了中国特有的味觉思想世界。
[Abstract]:In the history of Chinese ideology, the cognitive tradition was formed in the Shang and Zhou dynasties. In the pre-Qin period, the ears and eyes were prominent, the eyes were focused on, but the ears and eyes were competing, the ears were finally dominant; in the Qin and Han dynasties, the ear and tongue were competing, and the final tongue was the first. From the early ear-mouth coordination to the ear-eye argument, ear dominance can be said to be in line with the ancient tradition of Shang and Zhou dynasties. In Qin and Han dynasties, the differentiation of ear and tongue was first and in essence the same. In Shang and Zhou dynasties, it is also the conscious advancement of cognitive thought that the mouth is hidden before the tongue, and the ear and tongue occupy the superior position first. In the end, the eyes and ears were suppressed in the debates of the senses, and were taken by taste, which made Chinese cognitive thought go further away from the cognitive orientation that emphasizes the priority of vision and hearing, and finally established the cognitive orientation of taste priority. Taste preference also determines the cultural direction of the core concepts, such as "Tao", which is dominated by taste sense, thus forming the unique world of taste thought in China.
【作者单位】： 华东师范大学中国现代思想文化研究所暨哲学系;
【基金】：上海市社会科学创新研究基地华东师范大学文化观念与核心价值研究课题组、“公民道德与社会风尚协同创新中心”研究成果
【分类号】：D092
，
本文编号：2387350
[Abstract]:In the history of Chinese ideology, the cognitive tradition was formed in the Shang and Zhou dynasties. In the pre-Qin period, the ears and eyes were prominent, the eyes were focused on, but the ears and eyes were competing, the ears were finally dominant; in the Qin and Han dynasties, the ear and tongue were competing, and the final tongue was the first. From the early ear-mouth coordination to the ear-eye argument, ear dominance can be said to be in line with the ancient tradition of Shang and Zhou dynasties. In Qin and Han dynasties, the differentiation of ear and tongue was first and in essence the same. In Shang and Zhou dynasties, it is also the conscious advancement of cognitive thought that the mouth is hidden before the tongue, and the ear and tongue occupy the superior position first. In the end, the eyes and ears were suppressed in the debates of the senses, and were taken by taste, which made Chinese cognitive thought go further away from the cognitive orientation that emphasizes the priority of vision and hearing, and finally established the cognitive orientation of taste priority. Taste preference also determines the cultural direction of the core concepts, such as "Tao", which is dominated by taste sense, thus forming the unique world of taste thought in China.
【作者单位】： 华东师范大学中国现代思想文化研究所暨哲学系;
【基金】：上海市社会科学创新研究基地华东师范大学文化观念与核心价值研究课题组、“公民道德与社会风尚协同创新中心”研究成果
【分类号】：D092
，
本文编号：2387350
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