2种丁香属植物营养器官解剖结构及生理指标研究
[Abstract]:Syringa villosa Vahl. (Syringa oblata Lindl.) and Syringa oblata Lindl. (Syringa oblata Lindl.) as the main garden plants, both medicinal and have high economic value, can achieve a win-win situation of environmental protection and development. The morphological characteristics, primary roots and stems, secondary structures and leaf structures of two species of Syringa were studied in this paper. The relationship between the relative water content, chlorophyll content, POD, SOD, MDA, soluble sugar content and the ecological adaptability of the two species was discussed. The main results are as follows: 1. The cortex tissue of red clove and lilac root is more developed, the parenchyma cells are more layered, and obviously larger than other cells. But the cork layer of periderm of red clove contains a small number of crystalline cells, but lilac does not, which shows that red clove and lilac have a strong water storage capacity, red clove is more than red clove. Syringa has a thick epidermal cell wall, the cortex is a small scattered large number of crystalline thick-horned cells; Syringa cortex is 4-6 thin-walled cells, scattered with a small amount of chloroplast crystalline cells. Syringa xylem duct diameter and per square millimeter of the number of pore is far larger. 3. The thickness of cuticle of petiole was thicker than that of lilac; the ratio of palisade tissue to sponge tissue of lilac was 4.8:1, the ratio of palisade tissue to sponge tissue of lilac was 1.2:1. The veins of lilac were more developed, there were 5 leaves and 3 leaves of lilac. Close layers of thick-horned and parenchyma cells, together with well-developed palisade tissues, can not only enhance the photosynthesis of red clove and lilac, but also protect plants from stress damage. But the thickness of the cuticle, palisade-sea ratio and leaf trace of red clove are far greater than those of lilac, which makes red clove have stronger ecological adaptability. The drought resistance physiological indexes such as water content, chlorophyll content, superoxide dismutase and peroxidase activity, malondialdehyde content and soluble sugar content of lilac and lilac leaves were compared. It was found that the living environment of lilac and lilac was similar, but the chlorophyll content and SOD activity of lilac were similar in the same living environment. The POD activity and soluble sugar content were significantly higher than those of Syringa, only the relative water deficit and MDA content of Syringa were significantly lower than those of Syringa.
【学位授予单位】:吉林农业大学
【学位级别】:硕士
【学位授予年份】:2017
【分类号】:S685.26
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