自拟柴胡鳖甲汤佐治慢性病毒性肝炎的可行性分析

发布时间：2018-07-10 17:17

本文选题：柴胡鳖甲汤 + 慢性病毒性肝炎　；参考：《内蒙古中医药》2016年14期

【摘要】：目的:分析自拟柴胡鳖甲汤佐治慢性病毒性肝炎的可行性。方法:随机选择我院在2013年1月~2015年12月进行诊治的92例慢性病毒性肝炎患者,对其临床治疗进行回顾性分析,将采用常规治疗的42例患者作为对照组,将采用常规治疗联合自拟柴胡鳖甲汤进行治疗的50例作为观察组,对两组的临床效果进行观察对比。结果:观察组和对照组的治疗总有效率分别为94.00%(47/50),及61.90%(26/42),(P0.05);治疗后,观察组的AST(谷草转氨酶)、ALT(丙氨酸转氨酶)指标较对照组显著降低,(P0.05);观察组和对照组在治疗期间均未出现明显的不良反应,两组结果比较无显著差异(P0.05)。结论:采用自拟柴胡鳖甲汤治理慢性病毒性肝炎,其疗效确切,提高患者的免疫力,适合推广应用。
[Abstract]:Objective: to analyze the feasibility of self-made Chaihu BIE Jia Decoction in the treatment of chronic viral hepatitis. Methods: 92 patients with chronic viral hepatitis were randomly selected in our hospital in December, January 2013 ~2015, and the clinical treatment was reviewed. 42 patients with conventional treatment were treated as the control group, and the routine treatment combined with self preparation would be used. 50 cases of Chaihu BIE Jia Decoction were treated as observation group, and the clinical effect of two groups was observed and compared. Results: the total effective rate of treatment in the observation group and the control group was 94% (47/50) and 61.90% (26/42), (P0.05). After the treatment, the AST (alanine transaminase) index of the observation group was significantly lower than that of the control group (P0.05); (P0.05); (3) the observation group was significantly lower than the control group (P0.05). There was no obvious adverse reaction in the treatment group and the control group during the treatment. There was no significant difference between the two groups (P0.05). Conclusion: the use of self-made Bupleurum turtle soup to treat chronic viral hepatitis is effective and improves the immunity of the patients and is suitable for application.
【作者单位】：深圳市宝安区中医院肝病科;
【分类号】：R259

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