澳洲茶油树精油对猪生产性能及免疫功能的影响研究
[Abstract]:In order to improve the application value of the plant extract in the healthy culture of live pigs, the application of the plant extract in promoting the growth and reproduction of the live pigs and the prevention and control of the pig's disease is of great significance. The experiment mainly studies the effect of the oil tree essential oil on the production performance and the immune function of the pig, and provides the basis for the application of the tea oil tree essential oil in the healthy culture of the live pigs. The results showed that the two groups were divided into 2 groups with 200-head healthy Du-ping-long three-way hybrid piglets with a body weight of about 16kg, which were the test group of the tea oil tree and the control group, which were not fed with the extract. The whole process was raised for 120d, and the data of the morbidity and death, the feed intake and the weighing of the pigs were recorded. The weight gain and the ratio of meat to meat of the two groups were measured, and the slaughter performance of the pigs was obtained by the slaughter measurement, and the composition of the amino acid and the fatty acid of the pig muscle was detected. The results of the test show that the essential oil of the tea oil can obviously improve the daily gain and the weight of the pig. The weight gain of the essential oil of the tea-oil tree was increased by 0. 05 kg, 0. 14 kg, 0. 05 kg, 0. 07kg, respectively, and the weight gain was increased by 9.06 kg in the control group (P <0.01, the difference was very significant). The tea oil tree essential oil can improve the conversion rate of the pig feed and lower the feed-to-meat ratio. The three stages of 31-60d, 61-90d, 91-120d were lower than that of the control group. can improve the weight of the pig, the weight of the ketone, the area of the eye muscle, the dressing rate, the lean meat rate and the liver weight, reduce the thickness of the back of the pig, the ratio of the back leg and the thickness of the duodenal wall, and can improve the meat quality and the meat color of the pig muscle. The tea oil tree essential oil can improve the total protein content of the pig muscle, the total amount of the 18 kinds of amino acids, the total amount of essential amino acids of the eight human bodies, and the content of the histidine, the lysine and the phenylalanine in the pig muscle can be increased, The tea oil tree essential oil can improve the total amount of the unsaturated fatty acid of the pig muscle, and in particular can improve the content of the two unsaturated fatty acids of the stearic acid and the eicosapentaenoic acid. Test 2: The two groups were divided into 2 groups as the study object with 20 heads of healthy Du-ping-long three-way hybrid piglets with a body weight of about 16kg, which were the essential oil group and the control group of the tea-oil tree in Australia. The serum and the lymphocytes were collected from the pigs fed with 30 days, 60 days, 90 days and 120 days, and the serum lysozyme was detected. The ratio of CD4 +/ CD8 + in immunoglobulin IgG and lymphocytes. The results of the test show that the essential oil of the tea oil can obviously improve the expression of the serum lysozyme in the pig. The contents of the serum lysozyme in the pigs were increased by 4.43 U/ mL (P0.05), 6.00 U/ mL (P0.01, the difference was significant), 9.95 U/ mL (P0.01, the difference was significant), and 11.01 U/ mL (P0.01, the difference was significant). The tea oil tree essential oil can obviously improve the content of the pig IgG. The serum IgG contents in the pigs were increased by 2.78 mg/ mL (P <0.05, no statistical difference), 3.04 mg/ mL (P0.05) and 8.38 mg/ mL (P 0.01, the difference was significant), and 9.50 mg/ mL (P 0.01, the difference was significant). The camellia oil tree essential oil can obviously improve the CD4 +/ CD8 + ratio of the pig blood. The results showed that the ratio of CD4 +/ CD8 + in the pig blood was 0.02 (P0.05, no statistical difference), 0.08 (P0.01, the difference was significant), 0.15 (P0.01, the difference was significant), and 0.15 (P0.01, the difference was significant). Conclusion: The tea oil tree essential oil can obviously improve the production performance of the pig, improve the daily gain, the weight of the column, lower the ratio of the feed and meat, improve the slaughter rate and the lean meat rate, and can improve the total amount of the essential amino acid and the unsaturated fatty acid of the pig muscle. The extract can improve the level of lysozyme and IgG of the pig and increase the ratio of CD4 +/ CD8 +, and has the effect of improving the immune function of the pig. Therefore, the tea oil tree essential oil has good prospect in live pig breeding.
【学位授予单位】:江西农业大学
【学位级别】:硕士
【学位授予年份】:2017
【分类号】:S828.5
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