改良董氏开胃贴治疗湿食困脾型厌食症临床观察

发布时间：2018-12-17 14:26

【摘要】：目的:对改良董氏开胃贴治疗湿食困脾型厌食症患儿的临床疗效做出评价,并观察其对胃肠激素的影响。方法:受试患儿随机分入试验组和对照组,观察患儿的症状、体征以及临床实验室指标,将治疗后患儿证候积分以及观察指标与治疗前进行对照,所有病例收集完毕后进行统一破盲,统计分析,得出结论。结果:试验组与对照组治疗后的证候积分较治疗前均有所改善,P0.05,有显著性差异。试验组治疗后总有效率95.5%;对照组治疗后总有效率95.7%。两组组间疗效比较,P0.05,差异无统计学意义。两组治疗后唾液淀粉酶、胃泌素、β-EP与治疗前比较,均有改善,P0.05,差异有统计学意义,但CCK-8治疗后无明显改善,P0.05,差异无统计学意义。研究过程中两组均未发生不良反应。结论:改良董氏开胃贴治疗湿食困脾型厌食症有确切疗效,具有消积导滞、健脾开胃的功效,对胃肠激素的分泌起到积极的作用。
[Abstract]:Objective: to evaluate the clinical effect of modified Dong's appetizer in the treatment of wet food trapped spleen anorexia and to observe its effect on gastrointestinal hormones. Methods: the children were randomly divided into the experimental group and the control group. The symptoms, signs and clinical laboratory indexes were observed, and the symptom scores and observation indexes were compared with those before treatment. After all the cases were collected, a unified blind-breaking and statistical analysis were carried out, and a conclusion was drawn. Results: after treatment, the syndrome score of the test group and the control group were improved, P 0.05, there was significant difference. The total effective rate was 95. 5% in the experimental group and 95. 7% in the control group. There was no significant difference in curative effect between the two groups (P 0.05). After treatment, saliva amylase, gastrin, 尾-EP were improved in both groups, the difference was statistically significant (P 0.05), but there was no significant difference after CCK-8 treatment (P 0.05). There were no adverse reactions in both groups. Conclusion: the modified Dong's appetizer is effective in the treatment of anorexia caused by wet food, has the effect of eliminating accumulation and guiding stagnation, invigorating spleen and appetizing, and plays a positive role in the secretion of gastrointestinal hormones.
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