桂花提取物的抗氧化及延缓衰老作用研究
[Abstract]:Aging is an inevitable stage of biological process, accompanied by a variety of aging and degenerative diseases, such as cardiovascular and cerebrovascular diseases, diabetes, respiratory diseases, cancer and so on. In this study, Osmanthus fragrans was used as raw material and Drosophila melanogaster was used as experimental animal to evaluate the anti-oxidation in vitro, anti-oxidation in vivo and anti-aging effects of Osmanthus fragrans extracts, aiming to study the anti-oxidation and anti-aging effects and mechanism of Osmanthus fragrans, and to provide health care for Osmanthus fragrans. The contents of total polyphenols and flavonoids in water extracts of 16 kinds of common edible flowers and their antioxidant activities were determined. The contents of total polyphenols were determined by Folin-Ciocalteu method, the contents of total flavonoids were determined by NaNO2-AlCl3-NaOH method, the contents of total flavonoids were determined by FRAP, DPPH and ABTS+. The antioxidant activities were determined by ABTS+. Peony, purple rose, osmanthus fragrans, red Qiaomei, jasmine and Calendula are the most abundant in total polyphenols; osmanthus fragrans, lavender, honeysuckle, red Qiaomei, jasmine and Luoshen are the most abundant in total flavonoids; peony, purple rose, rose, rose, rose, osmanthus are the strongest, red Qiaomei, jasmine and Calendula are the weakest in antioxidant activity. The effective components in Osmanthus fragrans were extracted by reflux at 50 C for several times. After filtration, rotary evaporation (40 C, - 0.1MPa), vacuum drying (40 C, - 0.1MPa) and cryopreservation (- 4 C), the brown yellow ointment was prepared. 1g extract was equivalent to 2G of Osmanthus fragrans. Total polysaccharide content was 307.98 soil 8.90 mg DE/g. The total flavonoids content was 482.27 (+6.19 mg QE/g) and total polyphenols content was 126.73 (+1.19 mg GAE/g). The FRAP scavenging capacity was 108.54 (+0.35 mg VC/g), DPPH scavenging capacity was 65.09 (+0.75 mg VC/g) and ABTS +. MgVC/g. Drosophila melanogaster was used as experimental animal. Osmanthus fragrans extract of different doses (0,2.5mg/mL, 5mg/mL, 10mg/mL, 15mg/mL) was added to the medium to study the effect of Osmanthus fragrans extract on the average life span and maximum life span of and Drosophila melanogaster. Compared with the control group, the average life span of and early Drosophila melanogaster were the highest. The antioxidant enzymes activity and lipid peroxide content in Drosophila melanogaster were measured at 25 and 45 days of age. Compared with the control group, the T-SOD, Cu, Zn-SOD, Mn-SOD and CAT activities in the groups with different doses of Osmanthus fragrans extract were higher than those in the control group. Compared with the control group, the content of MDA in each dose group decreased, and there was a dose-effect relationship. Drosophila melanogaster was used as the experimental animal, and different doses (0,2.5mg/mL, 5mg/mL, 10mg/mL, 15mg/mL) of Osmanthus fragrans extract were added to the culture medium for stress at the 30th day of age. (OH acute injury, SDS acute injury, heat stress injury) test, to study the effect of Osmanthus fragrans extract on stress test of drosophila. Compared with the control group, the life span of and Drosophila melanogaster in different doses of Osmanthus fragrans extract groups were prolonged, and there was a dose-effect relationship. Osmanthus fragrans extract was rich in total polyphenols, total yellow. Ketones, total polysaccharides and better antioxidant activities in vivo and in vitro. In animal experiments, Osmanthus fragrans extracts can significantly improve the longevity of Drosophila melanogaster and the activity of endogenous antioxidant enzymes, reduce the content of lipid peroxides, and significantly improve the stress capacity of Drosophila melanogaster.
【学位授予单位】:扬州大学
【学位级别】:硕士
【学位授予年份】:2017
【分类号】:R151
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