巴基斯坦农业土地使用政策对粮食安全影响研究
发布时间：2021-06-19 18:40
巴基斯坦是一个拥有多种农业土地资源的传统农业国家。由于国内人口增加、气候变化和农业政策制定不当,巴基斯坦的粮食安全问题已变得尤其突出。旁遮普省（Punjab province）在巴基斯坦的人口比重和耕地面积占比均达到50%以上,本文选取旁遮普省作为研究对象,探讨种植面积,农业基础设施、农户行为、农业产出与粮食安全问题之间的联系,最终目标是实现农民与贫困人口生活水平的提高。基于此目的,本文运用结构方程模型（SEM）,将一些容易被忽略的影响因素纳入模型进行考察,以加深对该本文所研究问题的理解。模型结果表明,加强土地管理和发展土地租赁可以改善农业产出效率。适度的耕种规模、现代农业技术的运用和农业自然灾害保险三者对增加农民收入至关重要。农村人口的营养不良与农业盈利水平相关,农业盈利水平下降会导致农民生活水平下降。巴基斯坦的粮食安全问题直接受到农业产出的影响,间接受到种植面积影响。而耕种面积对生活水平有直接联系。政府应当改善土地管理,通过改善农业政策,提高农民盈利能力,改善营养和生活水平。将巴基斯坦农地利用政策与粮食安全研究结合在一起进行,在以往文献中鲜有见到,这也是本文的创新之处。
【文章来源】：中国农业科学院北京市
【文章页数】：127 页
【学位级别】：博士
【文章目录】：
摘要
Abstract
ABBREVIATIONS
CHAPTER 1 - INTRODUCTION
1.1 Introduction
1.2 Concept and definition of food security
1.3 Situation of food security in Pakistan
1.4 Agricultural land use and its administration
1.5 Land use and food security nexus
1.6 Research objectives
1.7 Research methodology
1.8 Importance of research problem
1.9 Organization of the thesis
CHAPTER 2 - LITERATURE REVIEW
2.1 Introduction
2.2 Factors affecting food security
2.3 Agricultural land use and output
2.4 Food security and entitlement
2.5 Chronic hurdles for food self-sufficiency
2.5.1 Concentrated land distribution
2.5.2 Enforcement of land tenure system
2.5.3 System of land title and registration
2.5.4 Measures to promote efficient land use
2.6 Food security and land use in Pakistan
2.7 Synthesis of literature review
CHAPTER 3 - FOOD SECURITY IN PAKISTAN
3.1 Introduction
3.2 Food security situation in Pakistan
3.3 Food availability
3.4 Access to food
3.5 Food absorption
3.6 Causes of food insecurity
3.6.1 Poverty
3.6.2 Health
3.6.3 Water and environment
3.6.4 Gender equality
3.6.5 Disasters and conflicts
3.6.6 Increasing population and urbanization:
3.6.7 Trade
3.6.8 Education
CHAPTER 4 - AGRICULTURAL LAND USE IN PAKISTAN
4.1 Introduction
4.2 Resources of irrigation water
4.2.1 Canal, rainfall and ground water
4.2.2 Threats to irrigation water resources
4.3 Resources of arable land
4.4 Land administration system in Pakistan
4.4.1 Traditional system of land administration
4.4.2 Digitization of land records
4.5 Agricultural land reforms
4.5.1 Rationale for land reforms in Pakistan
4.5.2 Attempts at land reforms and their failure
4.6 Factors affecting agricultural land use
4.6.1 Physical factors
4.6.2 Economic factors
4.6.3 Societal factors
4.6.4 Institutional factors
4.7 Review of change in agricultural land use
4.8 Inter-relationship of land use and food security
CHAPTER 5 –SEM ANALYSIS, RESULTS AND DISCUSSIONS
5.1 Introduction
5.2 Theoretical description of SEM
5.2.1 Application of SEM
5.2.2 Terminologies used in SEM
5.3 Conceptual description of SEM
5.3.1 Path analysis
5.3.2 Factor Analysis
5.4 AMOS as SEM computer program
5.5 Sampling design and data
5.6 Description of the measurement model
5.7 Rationale for using SEM in current study
5.8 Results and Discussions
5.8.1 Validity of measurement model:
5.8.2 Assessing the measurement model
5.8.3 Interrelation between all observed variables
CHAPTER 6 - DESCRIPTIVE STATISTICAL ANALYSIS, RESULTS AND DISCUSSIONS
6.1 Introduction
6.2 Questionnaire development
6.3 Sampling design and data collection
6.4 Household socio-economic information module
6.4.1 Labor burden Coefficient
6.4.2 Average labor time on farm
6.4.3 Average labor time off farm
6.4.4 Labor burden coefficient and level of living
6.4.5 Response on the quality of drinking water
6.5 Agricultural farm productivity module
6.5.1 Agricultural crop insurance
6.5.2 Disaster or major crop/house damage
6.6 Farm machinery and livestock module
6.7 Land use and investment module
6.7.1 Investment on farm land
6.7.2 Agriculture land depute
6.8 Food security related module
6.8.1 Meat and milk consumption of household
6.8.2 Experience of food shortage of rural community
6.8.3 Reasons for insufficient food intake
6.8.4 Coping strategies against food shortage
6.9 Conclusions of descriptive analysis
CHAPTER 7 – SUMMARY, CONCLUSIONS AND RECOMMENDATIONS
7.1 Introduction
7.2 Restatement of aims and objectives
7.3 Summary of research methodology
7.4 Conclusions of the study
7.5 Policy recommendations
7.6 Strengths and limitations of this study
7.7 Suggestions for future research
LITERATURE CITED
ACKNOWLEDGEMENTS
APPENDIX – A QUESTIONNAIRE
APPENDIX – B CURRICULUM VITAE
本文编号：3238333
【文章来源】：中国农业科学院北京市
【文章页数】：127 页
【学位级别】：博士
【文章目录】：
摘要
Abstract
ABBREVIATIONS
CHAPTER 1 - INTRODUCTION
1.1 Introduction
1.2 Concept and definition of food security
1.3 Situation of food security in Pakistan
1.4 Agricultural land use and its administration
1.5 Land use and food security nexus
1.6 Research objectives
1.7 Research methodology
1.8 Importance of research problem
1.9 Organization of the thesis
CHAPTER 2 - LITERATURE REVIEW
2.1 Introduction
2.2 Factors affecting food security
2.3 Agricultural land use and output
2.4 Food security and entitlement
2.5 Chronic hurdles for food self-sufficiency
2.5.1 Concentrated land distribution
2.5.2 Enforcement of land tenure system
2.5.3 System of land title and registration
2.5.4 Measures to promote efficient land use
2.6 Food security and land use in Pakistan
2.7 Synthesis of literature review
CHAPTER 3 - FOOD SECURITY IN PAKISTAN
3.1 Introduction
3.2 Food security situation in Pakistan
3.3 Food availability
3.4 Access to food
3.5 Food absorption
3.6 Causes of food insecurity
3.6.1 Poverty
3.6.2 Health
3.6.3 Water and environment
3.6.4 Gender equality
3.6.5 Disasters and conflicts
3.6.6 Increasing population and urbanization:
3.6.7 Trade
3.6.8 Education
CHAPTER 4 - AGRICULTURAL LAND USE IN PAKISTAN
4.1 Introduction
4.2 Resources of irrigation water
4.2.1 Canal, rainfall and ground water
4.2.2 Threats to irrigation water resources
4.3 Resources of arable land
4.4 Land administration system in Pakistan
4.4.1 Traditional system of land administration
4.4.2 Digitization of land records
4.5 Agricultural land reforms
4.5.1 Rationale for land reforms in Pakistan
4.5.2 Attempts at land reforms and their failure
4.6 Factors affecting agricultural land use
4.6.1 Physical factors
4.6.2 Economic factors
4.6.3 Societal factors
4.6.4 Institutional factors
4.7 Review of change in agricultural land use
4.8 Inter-relationship of land use and food security
CHAPTER 5 –SEM ANALYSIS, RESULTS AND DISCUSSIONS
5.1 Introduction
5.2 Theoretical description of SEM
5.2.1 Application of SEM
5.2.2 Terminologies used in SEM
5.3 Conceptual description of SEM
5.3.1 Path analysis
5.3.2 Factor Analysis
5.4 AMOS as SEM computer program
5.5 Sampling design and data
5.6 Description of the measurement model
5.7 Rationale for using SEM in current study
5.8 Results and Discussions
5.8.1 Validity of measurement model:
5.8.2 Assessing the measurement model
5.8.3 Interrelation between all observed variables
CHAPTER 6 - DESCRIPTIVE STATISTICAL ANALYSIS, RESULTS AND DISCUSSIONS
6.1 Introduction
6.2 Questionnaire development
6.3 Sampling design and data collection
6.4 Household socio-economic information module
6.4.1 Labor burden Coefficient
6.4.2 Average labor time on farm
6.4.3 Average labor time off farm
6.4.4 Labor burden coefficient and level of living
6.4.5 Response on the quality of drinking water
6.5 Agricultural farm productivity module
6.5.1 Agricultural crop insurance
6.5.2 Disaster or major crop/house damage
6.6 Farm machinery and livestock module
6.7 Land use and investment module
6.7.1 Investment on farm land
6.7.2 Agriculture land depute
6.8 Food security related module
6.8.1 Meat and milk consumption of household
6.8.2 Experience of food shortage of rural community
6.8.3 Reasons for insufficient food intake
6.8.4 Coping strategies against food shortage
6.9 Conclusions of descriptive analysis
CHAPTER 7 – SUMMARY, CONCLUSIONS AND RECOMMENDATIONS
7.1 Introduction
7.2 Restatement of aims and objectives
7.3 Summary of research methodology
7.4 Conclusions of the study
7.5 Policy recommendations
7.6 Strengths and limitations of this study
7.7 Suggestions for future research
LITERATURE CITED
ACKNOWLEDGEMENTS
APPENDIX – A QUESTIONNAIRE
APPENDIX – B CURRICULUM VITAE
本文编号：3238333
本文链接：https://www.wllwen.com/falvlunwen/tudifa/3238333.html
