我国食品安全监管问题及对策研究

发布时间：2018-01-24 16:10

本文关键词： 食品安全食品安全监管政府食品安全监管　出处：《吉林大学》2009年博士论文　论文类型：学位论文

【摘要】： 食品安全关系到广大人民群众的身体健康和生命安全,关系到经济健康发展和社会稳定,关系到政府和国家的形象。食品安全已成为衡量人民生活质量、社会管理水平和国家法制建设的一个重要方面。因此,加强和完善我国的食品安全体系建设,显得尤为重要和迫切。本文主要从政府角度,提出了食品安全监管的概念与我国的食品安全监管的范畴,以及食品安全监管的基本特点及食品安全监管的类型;从我国的食品安全现状出发,分析政府推进食品安全监管的现状以及政府食品安全监管不力的表现与根源,在借鉴发达国家解决食品安全问题的经验基础上,进而提出政府推进食品安全监管的一系列对策措施,主要从突出政府对食品安全管理的组织协调和领导作用、建立食品安全管理监管体系、加快食品安全监管信息化体系、建立和完善食品安全应急管理体系、健全和规范相关法律、法规及标准体系、建立和完善食品安全管理监督评估体系、建立食品安全监管信用体系、建立食品安全监管教育宣传体系、构建行业协会等中介机构以及研究机构的食品安全推动体系等方面入手,进一步论证了推进食品安全监管是政府责无旁贷的主要职责之一。
[Abstract]:Food safety is related to the people's health and life safety, to the healthy development of economy and social stability, to the image of the government and the country. Food safety has become a measure of people's quality of life. The level of social management and the national legal system is an important aspect. Therefore, it is particularly important and urgent to strengthen and improve the construction of food safety system in China. This paper mainly from the perspective of the government. The concept of food safety supervision and the scope of food safety supervision in China are put forward, as well as the basic characteristics of food safety supervision and the types of food safety supervision. Starting from the current situation of food safety in China, this paper analyzes the current situation of the government to promote food safety supervision, as well as the performance and root causes of ineffective government food safety supervision, on the basis of drawing lessons from the experiences of developed countries in solving food safety problems. And then put forward a series of measures to promote food safety supervision, mainly from highlighting the role of government organization coordination and leadership of food safety management, establish a food safety management supervision system. We will speed up the information system of food safety supervision, establish and improve the food safety emergency management system, improve and standardize the relevant laws, regulations and standards system, and establish and improve the food safety management supervision and evaluation system. The establishment of food safety supervision credit system, food safety supervision and education system, the construction of trade associations and other intermediary organizations and research institutions of food safety promotion system and so on. Further demonstrated that the promotion of food safety supervision is one of the main responsibilities of the government.
【学位授予单位】：吉林大学
【学位级别】：博士
【学位授予年份】：2009
【分类号】：F203

【引证文献】