科学传播视野下的食品安全问题研究

发布时间：2019-03-18 15:11

【摘要】：近年来,在我国经济社会快速发展的同时,食品安全问题也日益突出,并呈现出高发态势。食品安全问题使得政府的公信力受到直接的影响,增强了社会的不稳定性因素,造成了全社会的信任危机,食品安全问题的背后是群众对政府、对社会的怀疑,在这种形势下,加强食品安全已成为当务之急。本文首先阐述了食品安全问题发展的阶段性,从中探寻食品安全问题在发展过程中呈现出的一般特征。即:媒介化特征、技术风险特征和社会化特征。同时具体分析这三大特征,其中食品安全问题的媒介化又表现出融合性、共振性、先行性等特征;食品工程技术具有内在的、系统化的风险和不确定性问题。此外,不可忽视的是,食品安全问题并非是哪一个人或者哪个组织的事情,而是一个典型的社会问题。所以食品安全问题还具有多方面的社会化特征,具有十分广泛的社会影响力,任何一个食品安全问题的出现都会对整个社会有所触动。其次,在一般特征的背后分析深层次的背景和原因,从食品安全问题的社会背景和媒介技术环境两大方面进行研究和分析。食品安全问题的发生跟社会的演化和发展有着密切的联系。除此之外,造成如今食品安全问题高发态势的另一个重要原因就是媒介技术的发展。换句话说,媒介技术的发展从某些程度上促进了食品安全问题的频繁发生,特别是依托于互联网的新媒介技术手段。所以,解决食品安全问题离不开社会和媒介。在信息高速传播的现代化社会,为了更加有效而快速地解决食品安全问题,一方面我们要筛选出传统的解决方法中比较有效的措施,并加以完善和改进。另一方面,本文从媒介治理的角度提出新的解决路径。
[Abstract]:In recent years, with the rapid development of China's economy and society, the food safety problem is becoming increasingly prominent and showing a high incidence. The issue of food safety directly affects the credibility of the government, strengthens the unstable factors of the society, and causes a crisis of trust in the whole society. Behind the food safety problem is the public's suspicion of the government and the society. Under this situation, Strengthening food safety has become a top priority. In this paper, the stages of the development of food safety problems are described, and the general characteristics of food safety problems in the process of development are explored. That is: media characteristics, technical risk characteristics and socialization characteristics. At the same time, these three characteristics are analyzed in detail, in which the media of food safety problems shows the characteristics of fusion, resonance and advance, and the food engineering technology has inherent and systematic risks and uncertainties. In addition, food safety is not a matter of which person or organization, but a typical social problem. Therefore, the food safety problem also has many social characteristics, has a very wide range of social influence, any food safety problem will affect the whole society. Secondly, this paper analyzes the background and reasons behind the general characteristics, and studies and analyzes the social background of food safety problems and the media technology environment from two aspects: the social background of food safety problems and the media technology environment. The occurrence of food safety is closely related to the evolution and development of society. In addition, another important reason for the high prevalence of food safety problems today is the development of media technology. In other words, the development of media technology promotes the frequent occurrence of food safety problems to some extent, especially the new media technology based on the Internet. Therefore, the solution to the food safety problem is inseparable from the society and the media. In the modern society of high-speed information transmission, in order to solve the food safety problem more effectively and quickly, on the one hand, we should screen out the more effective measures in the traditional solution, and perfect and improve it. On the other hand, this paper puts forward a new solution from the perspective of media governance.
【学位授予单位】：中原工学院
【学位级别】：硕士
【学位授予年份】：2015
【分类号】：F203

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