北京市2013年中小学生饮食行为状况

发布时间：2018-01-07 18:27

本文关键词：北京市2013年中小学生饮食行为状况　出处：《中国学校卫生》2017年05期 　论文类型：期刊论文

【摘要】：目的了解2013年北京市中小学生饮食行为现况,为开展针对性的营养宣教和干预提供参考。方法分层整群抽取13 846名北京市中小学生,进行营养与饮食行为状况自填式问卷调查。结果北京市有17.7%的中小学生每天肉类摄入量超过150 g,13.5%的学生基本不吃蛋类,9.3%的中小学生基本不饮奶,11.5%的中小学生基本不吃豆类,58.6%的中小学生每天蔬菜摄入量在100 g及以下。37.4%的中小学生报告在吃肉的那些天,每天肉类摄入量为100 g左右;40.4%的中小学生在吃豆制品的日子里,每天摄入量为50 g左右;41.4%的中小学生自报每天食用150 g以上的新鲜蔬菜,45.6%的中小学生自报每天吃150 g以上的新鲜水果。61.3%的学生每天吃1个鸡蛋,63.9%的学生每天饮奶1袋(250mL)左右。结论北京市中小学生饮食行为亟待改善,应开展有效的营养教育。
[Abstract]:Objective to investigate the dietary behavior of primary and middle school students in Beijing in 2013 and to provide reference for nutritional education and intervention. Methods 13 846 primary and middle school students in Beijing were selected by stratified cluster. Results there were 17.7% primary and middle school students in Beijing who ate more than 150g / d meat per day and 13.5% of them did not eat eggs. 9.3% of the primary and middle school students basically do not drink milk, 11.5% of the primary and middle school students do not eat beans. 58.6% of the primary and middle school students reported a daily intake of 100g of vegetables and less than 37.4% of the students reported eating meat on those days, the daily intake of meat was about 100g; 40.4% of the primary and middle school students eat soybean products in the day, the daily intake of about 50 g; 41.4% of the primary and middle school students reported eating more than 150g of fresh vegetables a day. 45.6% of the primary and middle school students reported eating more than 150g of fresh fruit per day. 61.3% of the students ate one egg a day. 63.9% of the students drank about 250 mL of milk a day. Conclusion the dietary behavior of primary and middle school students in Beijing needs to be improved and effective nutrition education should be carried out.
【作者单位】：北京市疾病预防控制中心北京市预防医学研究中心;
【分类号】：G637.9
【正文快照】： 饮食行为是在儿童青少年时期发展和形成的,儿童青少年时期良好饮食行为的培养对其一生的健康有着重要的意义[1]。为此,北京市疾病预防控制中心于2013年在北京市18个区县(片)开展了“北京市中小学生营养与饮食行为状况监测”工作,现将监测结果报道如下。1对象与方法1.1对象采用

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